摘要
我国随着社会经济的发展,对农业人才提出了更高的要求。为适应新形势下现代农业发展需要,笔者从食用菌行业现状、食用菌专业特点、创新培养模式等方面,以青岛农业大学食用菌专业为例,对新形势下现代农业食用菌人才培养进行了有益探索,以期对农业院校创新人才培养提供参考。
Abstract
Higher requirements are needed for agricultural professionals in China in the new era with the development of economy and society. In order to meet the needs of modern agriculture, this paper explored the cultivation of edible fungal professionals in the new circumstances, according to present status of edible fungus industry, specialized characteristics of edible fungus education and innovative cultivation models, taking edible fungus in Qingdao Agricultural University as an example. And it will provide useful information to help the cultivation of innova-tive talents in agricultural universities.
基金项目
山东省本科高校精品课程(2013BK208)
青岛农业大学博士科研启动基金(6631115052)