摘要
根据所采用的有机小麦生产技术，对生产基地选择、基地的转换期和缓冲带等进行了论述。在有机小麦的品种选择与种子处理、土壤与栽培管理、肥水管理、病虫草害防治以及收获、包装与贮运和建立可追溯体系等方面展开进一步阐述。最后，展望了有机产品小麦生产技术的实施前景。
Abstract
According to the production technology (PT) of the organic wheat, we discussed the selection of production base, the conversion peri-od and buffer zones of base.Further research was carried out from the aspects of variety selection, seed treatment, soil and cultivation manage-ment, nutrient and water management, pest and weed control, harvesting, packaging and storage, establishing traceability system and so on .Fi-nally, the application prospect of wheat production technology of organic products was forecasted.
国家科技期刊平台
NSTL
维普
万方数据