猕猴桃授粉方法与标准化发展
Standardization-based Pollination Methods of Kiwifruit
赵艳丽 1李春游 2李鑫3
作者信息
- 1. 浙江省遂昌县北界镇农业技术推广站,浙江遂昌 323300
- 2. 陕西省周至县农技中心,陕西周至 710400
- 3. 杨凌现代农业标准化研究所,陕西杨凌 712100
- 折叠
摘要
通过剖析猕猴桃开花授粉机理,总结人工授粉现状及存在的问题,提出机械授粉与智能授粉是今后发展方向的同时,认为以纯干粉使用、近距离微喷、精量控制的授粉方法,是猕猴桃授粉方法探索的主要任务,其关键在于喷头工程工艺的攻关和智能识别及其关键标准参数的确定,并能够满足农户、家庭农场和农业公司猕猴桃生产的授粉需要.
Abstract
Through analyzing the mechanisms of flowering and pollination and the existing problems of artificial pollination, the future development direction of pollination was proposed towards mechanical pollination and intelligent pollination.The pollination method which used pure dry powder, close micro-jet and precise control should be explored from agricultural standardization perspectives preferentially.The key of this method lied in the development of manufacturing process for nozzle and the determination of key standard parameters.The method should meet the needs of farmers, family farms and farm for pollination in kiwifruit production.
关键词
猕猴桃/结果机理/授粉方法/标准参数/关键点Key words
Kiwifruit/Fruiting mechanism/Pollination methods/Standard parameters/Key point引用本文复制引用
出版年
2017
国家科技期刊平台
NSTL
维普
万方数据