摘要
[目的]筛选适宜在武汉及周边地区推广应用的鲜食玉米品种.[方法]引进彩甜糯6号、鲜玉糯4号、万糯2000等10个鲜食玉米品种,进行对比试验.[结果]彩甜糯6号、鲜玉糯4、万糯2000、信彩甜糯1号4个品种的产量显著高于其他品种,而且感官等级和蒸煮品质也高于其他品种.[结论]彩甜糯6号、鲜玉糯4、万糯2000、信彩甜糯1号适合在武汉及周边地区推广种植.
Abstract
[Objective] To screen the fresh corn varieties which suitable for popularization and application in Wuhan and its surrounding areas.[Method] 10 varieties of fresh corn varieties were introduced and compared.[Result] The yields of Multicolored Sweet-waxy-6,Fresh-eating Waxy-4,Wan Waxy 2000,Xin multicolored Sweet-waxy-1 were significantly higher than that of other varieties,and the sensory grade and cooking quality were higher than other varieties.[Conclusion] Multicolored Sweet-waxy-6,Fresh-eating Waxy-4,Wan Waxy 2000,Xin multicolored Sweet-waxy-1 were suitable for planting in Wuhan and its surrounding areas.
国家科技期刊平台
NSTL
维普
万方数据