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不同施肥调控措施对设施番茄产量·养分利用及品质的影响

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针对河北省设施蔬菜生产中施肥不合理,供给数量需求增加和品质下降等问题,采用田间试验法,以设施番茄为研究对象,设置农民习惯施肥和不同施肥措施处理,研究不同施肥处理对番茄产量、品质、养分利用及经济效益的影响.结果表明,与农民习惯施肥相比,合理进行配方肥及其配施生物菌和钙肥均可以提高番茄单果重2.9%~29.7%、产量3.8%~43%、干物质积累0.62%~17.4%,氮和磷养分吸收利用分别提高26.2%~74.1%、24.6%~71.6%,改善果实VC 最高达 6.4%、可溶糖最高达34.4%,降低果实总酸度最高达15.7%,增加纯经济效益.以IFI2(无机配方肥配施春雨生物菌肥)和IFI3(无机配方肥配施自制菌剂和钙肥)处理综合作用效果较好.
Effects of Different Fertilization Control Measures on the Yield,Nutrient Utilization and Quality of Tomatoes in Facilities
Aiming at the problems of the unreasonable fertilization,the increase of quantity,decrease of quality in supply and so on in the pro-duction of protected vegetable in Hebei Province,facility tomato was as the research object,treatments of farmers'habit fertilization and differ-ent fertilization measures were set to study on tomato yield,quality,nutrient utilization and economic benefits.The results showed that compared with the treatment of farmers'habit fertilization,rational formula fertilizer and its combination with biological bacteria and calcium fertilizer could improve tomato single fruit weight 2.9%-29.7%,yield 3.8%-43%,dry matter accumulation 0.62%-17.4%,N and P absorption and uti-lization 26.2%-74.1%、24.6%-71.6%,improve fruit Vc up to 6.4%,soluble sugar up to 34.4%and decrease total acidity up to 15.7%,in-crease pure economic benefit.IFI2(inorganic formula fertilizer combined with biological fertilizer produced by Chunyu)and IFI3(inorganic formula fertilizer combined with self-made bacteria agent and calcium fertilizer)had better comprehensive effect.

Facility tomatoYieldQualityNutrient efficiencyEconomic benefit

刘洋、王艳群、孙建敏、孙桂敏、王亚玲、门明新、彭正萍

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河北农业大学资源与环境科学学院/河北省农田生态环境重点实验室,河北保定 071001

阜平县职业技术教育中心,河北阜平 073200

中国地质工程集团有限公司,北京 100080

石家庄市农业技术推广中心,河北石家庄 050299

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设施番茄 产量 品质 养分效率 经济效益

2024

安徽农业科学
安徽省农业科学院

安徽农业科学

影响因子:0.413
ISSN:0517-6611
年,卷(期):2024.52(22)