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冻融循环对土壤细菌群落结构和代谢功能的影响

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[目的]探究冻融循环对土壤细菌群落多样性、组成以及潜在代谢功能的影响.[方法]将采集的土壤进行不同冻融循环处理,通过高通量测序技术和Tax4Fun功能预测分析细菌群落多样性和潜在代谢功能的变化.[结果]冻融处理后,土壤理化性质与对照组差异明显,土壤细菌群落多样性随着冻融次数的增加逐渐降低;所有处理组中放线菌门(Actinobacteria)占主导地位,其次是变形菌门(Pro-teobacteria)和酸杆菌门(Acidobacteria);试验土壤中总共发现了 277 种功能途径,关于新陈代谢的功能途径占所有功能的 64.60%~65.20%,占主要地位.冻融循环次数增加不仅会改变细菌群落结构,还会影响其代谢过程.[结论]该研究为探究北方季节性冻融极端环境下土壤微生物群落代谢能力提供理论基础.
Effects of Freeze-thaw Cycles on Soil Bacterial Community Structure and Metabolic Function
[Objective]To explore the effects of freeze-thaw cycles on the diversity,composition and potential metabolic function of soil bacte-rial community.[Method]The collected soil was treated with different freeze-thaw cycles,we used high-throughput sequencing techniques and Tax4Fun functional prediction to analyze changes in bacterial community diversity and potential metabolic function.[Result]After freeze-thaw treatment,soil physical and chemical properties were significantly different from control group(P<0.05),the soil bacterial community diversi-ty decreased gradually with the increase of freeze-thaw times,and the freeze-thaw 8 cycles(C3)treatment decreased by 2.54%;Actinobacte-ria dominated(30.91%,32.75%and 33.89%),followed by Proteobacteria and Acidobacteria.A total of 277 functional pathways were found in the experimental soil,and the functional pathways related to metabolism accounted for 64.60%-65.20%of all functions,accounting for the main position.The increase of freeze-thaw cycles not only changed the bacterial community structure,but also affected its metabolic process.[Conclusion]It provided a theoretical basis for studying the metabolic capacity of soil microbial communities in extreme seasonal freezing and thawing environments in northern China.

Freeze-thaw cycleHigh-throughput sequencingMicroorganismsCommunity structureMetabolic functions

杨彤、段耀庭、刘永奇、孙丰慧、刘学士、郑春丽、王哲

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内蒙古科技大学能源与环境学院,内蒙古 包头 014010

内蒙古自治区矿区生态环境评价与修复工程研究中心,内蒙古 包头 014010

上海第二工业大学资源与环境工程学院,上海 201209

冻融循环 高通量测序 微生物 群落结构 代谢功能

2024

安徽农业科学
安徽省农业科学院

安徽农业科学

影响因子:0.413
ISSN:0517-6611
年,卷(期):2024.52(24)