'Jinfeng'is a new variety of pepper hybridized between'ND18-6'as female parent and'X4F'as male parent.The pepper is a semi-vertical infinite growth type,with compact type,robust growth,uniform branches and small leaves.The first flower sprouts in section of 12-13 node,with a sheep-horn fruit shape,the color of the fruit is bright yellow turning into red when matured.Its length,diameter and thickness reach 28 cm,3.5-4.0 cm and 0.3 cm respectively,average single fruit weight is 110 g.In addition,the pepper bears 2.5 ventricles that easily grow into fruit in 160 days.The vitamin C content is 85.8 mg·(100g)-1 as well as capsaicine content is 12.8 mg·kg-1.'Jinfeng'can be survive in low temperature and light conditions,especially in early spring,resistant to diseases,CMV,and TMV,and also has a resistance to anthracnose and bacterial wilt.The average yield per 667 m2 is 3 590.79 kg.Suitable for cultivation in early spring protected areas,open fields,and autumn extended protected areas in various regions of Henan,Hainan,Jiangsu,Hebei,and Shanxi.At present,a total of 1 847 hm2 has been promoted in Henan Province and surrounding areas,Jiangsu,Hebei and other surrounding areas.It is passed the National Non-Major Crop Variety Registration in December 2018.
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