轻工特色科技小院专业学位研究生培养模式实践与创新
Practice and Innovation of Professional Degree Graduate Training Mode in Science and Technology Backyard with Light Industry Characteristics
刘宁 1王薇 1吴鲁阳 2韩万友 1秦毅 2陈阳 2姚晓琳1
作者信息
- 1. 陕西科技大学 食品科学与工程学院,陕西西安 710021
- 2. 陕西科技大学 研究生院,陕西西安 710021
- 折叠
摘要
该文基于陕西眉县猕猴桃、陕西柞水木耳和陕西三原苹果3个科技小院建设现状,以陕西科技大学农业(食品加工与安全)专业学位研究生的培养模式创新实践为切入点,对建设具有轻工特色的科技小院进行探讨与分析,以期为轻工院校构建具有解决生产实践难题能力和从事农业农村建设的研究生教育体系形成广泛的示范效应和参考价值.
Abstract
Based on the construction status of three science and technology backyards of Shaanxi Meixian kiwifruit,Zhashui fungus and Sanyuan apple,this paper discusses the potential for developing science and technology backyard with light industry characteristics.It considers the training mode innovation practice of graduates majoring in agriculture (food processing and safety) at Shaanxi University of Science and Technology as a starting point.It is anticipated that the establishment of this system will serve as a model for the development of graduate education in light industry colleges,with the objective of addressing challenges encountered in the field of production and contributing to the advancement of agriculture and rural communities.
关键词
科技小院/轻工特色/农业专业硕士/学位/培养模式/实践Key words
Science and technology backyard/Light industry characteristics/Agricultural professional graduate/Degree/Training mode/Practise引用本文复制引用
基金项目
陕西科技大学研究生教育教学改革研究项目(JG2022Z12)
&&(JG2022Y14)
&&(JG2022Z17)
陕西省研究生教育综合改革研究与实践重点项目(YJSZG2023085)
出版年
2024
NETL
NSTL
万方数据