茶叶2024,Vol.50Issue(2) :107-111.

加强茶文化体系建设提升茶产业发展水平——以松溪县九龙大白茶产业为例

Strengthening the construction of tea culture system to improve development of tea industry——Taking the'Jiulong Dabai'tea industry in Songxi County as an example

刘新永 朱步泉 施成就 林国华 范颖洁 叶昌博
茶叶2024,Vol.50Issue(2) :107-111.
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加强茶文化体系建设提升茶产业发展水平——以松溪县九龙大白茶产业为例

Strengthening the construction of tea culture system to improve development of tea industry——Taking the'Jiulong Dabai'tea industry in Songxi County as an example

刘新永 1朱步泉 2施成就 2林国华 1范颖洁 3叶昌博3
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作者信息

  • 1. 福建省农业科学院农业经济与科技信息研究所,福建福州 350003
  • 2. 福建省松溪县天园生态茶科学研究所,福建南平 353500
  • 3. 松溪县农业农村局,福建南平 353500
  • 折叠

摘要

九龙大白茶是源于松溪的优良特色茶树品种,为了进一步促进茶产业转型升级,松溪县把发展九龙大白茶产业作为主要抓手.本文在分析松溪县茶产业和悠久的茶文化历史、文化资源的基础上,针对存在的茶文化营销和茶品牌建设滞后的不足,提出加强松溪县茶文化体系建设的对策建议,包括通过茶科技提升九龙大白茶种植和加工水平,充分利用松溪本地文化资源开展茶旅融合和茶营销,以提升九龙大白茶的品牌影响力,进而提高松溪县茶产业发展水平.

Abstract

'Jiulong Dabai'was a tea cultivar with fine straits originating from Songxi County.In order to further promote the transformation and upgrading of Songxi County's tea industry,taking the'Jiulong Dabai'tea industry as a starting point based on the analysis of Songxi County's tea industry,tea science and technology status,combining with the long tea culture history and its cultural resource management,this paper put forward countermeasures and suggestions to strengthen the construction of Songxi County's tea culture system against the existing problems of insufficient marketing of tea culture and lagging tea brand construction.These measures include improvement of planting and processing level of'Jiulong Dabai'tea bu lifting technology,making full use of tea culture resources to promote tea tourism integrating tea marketing,so as to enhance the brand influence of'Jiulong Dabai'tea and further to improvethe development level of Songxi tea industry.

关键词

松溪县/九龙大白茶/茶文化/茶科技、茶产业/茶旅融合

Key words

Songxi County/Jiulong Dabai tea/tea culture/tea technology/tea industry/tea tourism integration

引用本文复制引用

基金项目

福建省属公益类基本科研专项(2021R1033005)

福建省科技特派员项目2022年-2023年()

福建省属公益类基本科研专项(2022R1033006)

福建省农业科学院"三茶统筹"专项(2024-2028)()

出版年

2024
茶叶
浙江省茶叶学会 中国茶叶博物馆

茶叶

影响因子:0.393
ISSN:0577-8921
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