动物营养学报2024,Vol.36Issue(3) :1599-1611.DOI:10.12418/CJAN2024.141

山竹和木豆提取物对肉鸡生长性能、血浆生化指标、肠道健康和肉品质的影响

Effects of Mangosteen and Pigeonpea Extracts on Growth Performance,Plasma Biochemical Indices,Intestinal Health and Meat Quality of Chickens

范秋丽 陶正国 李辉 苟钟勇 王一冰 林厦菁 叶金玲 张赛 蒋守群
动物营养学报2024,Vol.36Issue(3) :1599-1611.DOI:10.12418/CJAN2024.141

山竹和木豆提取物对肉鸡生长性能、血浆生化指标、肠道健康和肉品质的影响

Effects of Mangosteen and Pigeonpea Extracts on Growth Performance,Plasma Biochemical Indices,Intestinal Health and Meat Quality of Chickens

范秋丽 1陶正国 2李辉 2苟钟勇 1王一冰 1林厦菁 1叶金玲 1张赛 1蒋守群1
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作者信息

  • 1. 广东省农业科学院动物科学研究所,猪禽种业全国重点实验室,农业农村部华南动物营养与饲料重点实验室,广东省畜禽育种与营养研究重点实验室,广州 510640
  • 2. 广州立达尔生物科技股份有限公司,广州 510663
  • 折叠

摘要

本试验旨在研究饲粮中添加山竹和木豆提取物对818肉鸡生长性能、血浆生化指标、肠黏膜细胞因子含量和盲肠微生物区系以及肉品质的影响,为其在肉鸡上的应用提供参考.试验选用600只1日龄818肉鸡公雏,按照体重一致原则随机分为对照组、抗生素组、山竹提取物组和木豆提取物组共4个组,分别饲喂基础饲粮以及在基础饲粮中添加500 mg/kg恩拉霉素、30 mg/kg山竹提取物和300 mg/kg木豆提取物的饲粮,每组6个重复,每个重复25只.试验期40 d.结果表明:与对照组相比,1)抗生素组和山竹提取物组肉鸡终末体重和平均日增重均显著升高(P<0.05).2)山竹提取物组血浆总蛋白(TP)、三碘甲腺原氨酸(T3)和甲状腺素(T4)含量以及总抗氧化能力(T-AOC)均显著升高(P<0.05),且血浆T-AOC显著高于抗生素组(P<0.05),同时血浆葡萄糖(GLU)、尿酸(UA)和丙二醛(MDA)含量均显著降低(P<0.05),且血浆GLU含量显著低于抗生素组(P<0.05);木豆提取物组血浆甘油三酯(TG)和总胆固醇(TC)含量显著降低(P<0.05),且显著低于抗生素组(P<0.05).3)山竹和木豆提取物组空肠黏膜肿瘤坏死因子-α(TNF-α)和白细胞介素-6(IL-6)含量均显著降低(P<0.05),且山竹提取物组空肠黏膜IL-6含量显著低于抗生素组(P<0.05);山竹提取物组空肠黏膜白细胞介素-10(IL-10)含量显著升高(P<0.05),且显著高于抗生素组(P<0.05);木豆提取物组盲肠肠球菌属(Enterococ-cus)相对丰度显著升高(P<0.05),且显著高于抗生素组(P<0.05).4)山竹和木豆提取物组屠宰后45 min和24 h胸肌肉色亮度(L*)值和滴水损失显著降低(P<0.05),胸肌肉色红度(a*)值显著升高(P<0.05),且山竹提取物组胸肌a*值显著高于抗生素组(P<0.05).综上所述,30 mg/kg山竹提取物可提高肉鸡生长性能、抗氧化能力、肠道免疫功能和有益菌群相对丰度,改善肉色、降低滴水损失;300 mg/kg木豆提取物可降低肉鸡血脂含量,提高肠道免疫功能,改善肉色、降低滴水损失;30 mg/kg山竹提取物可代替抗生素添加于1~40日龄818肉鸡饲粮中.

Abstract

This experiment was conducted to investigate the effects of dietary mangosteen and pigeonpea ex-tracts on growth performance,plasma biochemical indices,intestinal mucosal cytokine contents and cecal mi-croflora and meat quality of 818 chickens,to provide reference for their application in chickens.A total of 600 one-day-old 818 male chickens were randomly divided into control group,antibiotic group,mangosteen extract group and pigeonpea extract group according to the principle of consistent body weight with 6 replicates in each group and 25 chickens in each replicate.The chickens in the 4 groups were fed a basal diet and the basal diet supplemented with 500 mg/kg enramycin,30 mg/kg mangosteen extract and 300 mg/kg pigeonpea extract,respectively.The experimental period was 40 days.The results showed as follows,compared with the control group:1)the final body weight and average daily gain of chickens in antibiotic group and mangosteen extract group were significantly increased(P<0.05).2)The contents of total protein(TP),triiodothyronine(T3)and thyroxine(T4)as well as total antioxidant capacity(T-AOC)in plasma in mangosteen extract group were significantly increased(P<0.05),and the plasma T-AOC was significantly higher than that in antibiotic group(P<0.05).Meanwhile,the contents of glucose(GLU),uric acid(UA)and malondialdehyde(MDA)in plasma in mangosteen extract group were significantly decreased(P<0.05),and the plasma GLU content was significantly lower than that in antibiotic group(P<0.05).The contents of triglyceride(TG)and total choles-terol(TC)in plasma in pigeonpea extract group were significantly decreased(P<0.05),which were signifi-cantly lower than those in antibiotic group(P<0.05).3)The contents of tumor necrosis factor-α(TNF-α)and interleukin-6(IL-6)in jejunal mucosa in mangosteen and pigeonpea extract groups were significantly de-creased(P<0.05),and the IL-6 content in jejunal mucosa in mangosteen extract group was significantly lower than that in antibiotic group(P<0.05).The interleukin-10(IL-10)content in jejunal mucosa in mangosteen extract group was significantly increased(P<0.05),which was significantly higher than that in antibiotic group(P<0.05).The Enterococcus relative abundance in cecum in pigeonpea extract group was significantly increased(P<0.05),which was higher than that in antibiotic group(P<0.05).4)The breast muscle color brightness(L*)value after slaughter for 45 min and 24 h and drip loss in mangosteen and pigeonpea extract groups were significantly decreased(P<0.05),the breast muscle color redness(a')value was significantly increased(P<0.05),and the a*value in breast muscle in mangosteen extract group was significantly higher than that in antibiotic group(P<0.05).In conclusion,30 mg/kg mangosteen extract can improve growth per-formance,antioxidant capacity,intestinal immune function and relative abundance of beneficial microflora,improve meat color and reduce drip loss;300 mg/kg pigeonpea extract can reduce blood lipid content,im-prove intestinal immune function,improve meat color and reduce drip loss;30 mg/kg mangosteen extract can replace antibiotic added into the diet for 818 chickens from 1 to 40 days of age.[Chinese Journal of Animal Nutrition,2024,36(3):1599-1611]

关键词

山竹提取物/木豆提取物/818肉鸡/生长性能/血浆生化指标/肠道健康/肉品质

Key words

mangosteen extract/pigeonpea extract/818 chickens/growth performance/plasma biochemical indices/intestinal health/meat quality

引用本文复制引用

基金项目

现代农业产业技术体系建设项目国家肉鸡产业技术体系建设项目(CARS-41)

国家重点研发计划(2021YFD1300404)

广东省重点领域研发计划(2020B0202090004)

广东省自然科学基金(2021A1515012412)

广东省自然科学基金(2021A1515010830)

广东省自然科学基金(2022A1515012069)

广州市科技计划(202206010168)

广州市创新领军团队项目(202009020004)

出版年

2024
动物营养学报
中国畜牧兽医学会

动物营养学报

CSTPCDCSCD北大核心
影响因子:1.297
ISSN:1006-267X
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参考文献量43
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