首页|不同亚麻籽水平饲粮对舍饲牦牛生长性能、血清生化指标、瘤胃发酵参数及瘤胃菌群结构的影响

不同亚麻籽水平饲粮对舍饲牦牛生长性能、血清生化指标、瘤胃发酵参数及瘤胃菌群结构的影响

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本试验旨在研究不同亚麻籽水平饲粮对舍饲牦牛生长性能、血清生化指标、瘤胃发酵参数及瘤胃菌群结构的影响.试验选取体重接近、健康状况良好的2~3岁雄性牦牛60头,随机分为4组,每组15头牛.各组分别饲喂亚麻籽水平分别为0(A组,对照组)、5%(B组)、10%(C组)、15%(D组)的试验饲粮.预试期15 d,正试期60 d.结果表明:1)C和D组的干物质采食量显著高于A组(P<0.05),B和C组的料重比显著低于A组(P<0.05).2)B和D组的血清谷丙转氨酶活性显著高于A组(P<0.05),D组的血清尿素氮含量显著高于A组(P<0.05)o 3)B、C和D组的瘤胃pH显著高于A组(P<0.05),B、C和D组的瘤胃氨态氮、微生物蛋白含量显著低于A组(P<0.05),B组的瘤胃乙酸/丙酸显著低于A组(P<0.05).4)在门水平上,B和C组的瘤胃厚壁菌门(Firmicutes)相对丰度显著高于A组(P<0.05),B和C组的瘤胃拟杆菌门(Bacteroidota)相对丰度显著低于A组(P<0.05),B组的瘤胃变形菌门(Proteobacteria)和蓝藻菌门(Cyanobacteria)相对丰度显著高于A组(P<0.05),B、C和D组的瘤胃放线菌门(Acti-nobacteriota)相对丰度显著低于A组(P<0.05).在属水平上,B、C和D组的瘤胃理研菌科RC9肠道群(Rikenellaceae_RC9_gut_group)相对丰度显著低于A组(P<0.05).由此可见,饲粮中添加5%的亚麻籽提高了牦牛生长性能和瘤胃液优良菌门的相对丰度.
Effects of Different Flaxseed Level Diets on Growth Performance,Serum Biochemical Indexes,Rumen Fermentation Parameters and Rumen Microbiota Structure of House-Fed Yaks
This experiment was conducted to study the effects of different flaxseed level diets on growth per-formance,serum biochemical indexes,rumen fermentation parameters and rumen microbiota structure of house-fed yaks.Sixty male yaks aged 2 to 3 years with similar body weight and good health condition were se-lected and randomly divided into 4 groups with 15 yaks in each group.Yaks in 4 groups were fed experimental diets which flaxseed levels were 0(group A,control group)5%(group B),10%(group C)and 15%(group D),respectively.The pre-experimental period lasted for 15 days,and the experimental period lasted for 60 days.The results showed as follows:1)the dry matter intake of groups C and D was significantly high-er than that of group A(P<0.05),and the feed to gain ratio of groups B and C was significantly lower than that of group A(P<0.05).2)The serum alanine aminotransferase activity of groups B and D was significantly higher than that of group A(P<0.05),and the serum urea nitrogen content of group D was significantly high-er than that of group A(P<0.05).3)The rumen pH of groups B,C and D was significantly higher than that of group A(P<0.05),the contents of ammonia nitrogen and microbial protein in rumen of groups C and D was significantly lower than those of group A(P<0.05),and the rumen acetate/propionate of group B was significantly lower than that of group A(P<0.05).4)At phylum level,the rumen Firmicutes relative abun-dance of groups B and C was significantly higher than that of group A(P<0.05),the rumen Bacteroidota rela-tive abundance of groups B and C was significantly lower than that of group A(P<0.05),the rumen Pro-teobacteria and Cyanobacteria relative abundances of group B was significantly higher than those of group A(P<0.05),the rumen Actinobacteriota relative abundance of groups B,C and D was significantly lower than that of group A(P<0.05).At genus level,the rumen Rikenellaceae_RC9_gut_group relative abundance of groups B,C and D was significantly lower than that of group A(P<0.05).In conclusion,the addition of 5%flaxseed to the diet can increase the growth performance and the relative abundance of good bacterial phyla in rumen of yaks.[Chinese Journal of Animal Nutrition,2024,36(11):7081-7096]

yaksflaxseedgrowth performanceserum biochemical indexesrumen fermentationrumen microbiota

张曼、王书祥、程晨旭、申迪、杨英魁、王迅、吕佳颖、刘文辉、张纪元、刘书杰、孔祥颖、柴沙驼

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青海大学畜牧兽医科学院,青海省高原放牧家畜动物营养与饲料科学重点实验室,青海省牦牛工程技术研究中心,西宁 810016

牦牛 亚麻籽 生长性能 血清生化指标 瘤胃发酵 瘤胃微生物

2024

动物营养学报
中国畜牧兽医学会

动物营养学报

CSTPCD北大核心
影响因子:1.297
ISSN:1006-267X
年,卷(期):2024.36(11)