首页|橙汁饮料中总黄酮含量测定

橙汁饮料中总黄酮含量测定

扫码查看
目的:采用大孔树脂分离纯化橙汁饮料中黄酮类化合物.方法:采用吸附-解吸方法,用紫外可见分光光度法测定橙汁饮料中总黄酮含量.结果:总黄酮在0~50 mg/L浓度范围内线性良好,相关系数r2=0.999 8,相对标准偏差RSD<3%,加标回收率在93.6%~103.2%.结论:大孔树脂能有效分离橙汁饮料中的黄酮类化合物,方法操作简单、灵敏度高、重现性和稳定性好.
Determination of Total Flavonoids in Orange Juice Beverage
Objective:Macroporous resin was used to isolate and purify flavonoids from orange juice beverage.Methods:The content of total flavone in orange juice beverage was determined by UV-VIS spectrophotometry using adsorption-de-sorption method.Results:The linearity of total flavonoids was good in the concentration range of 0-50 mg/L,the correlation coefficient r2 was 0.999 8,the relative standard deviation RSD was less than 3%,and the recovery rate was 93.6%-103.2%.Conclusion:Macroporous resin can effectively separate flavonoids from orange juice beverage.The method is simple to op-erate,with high sensitiving,good reproducibility and stability.

orange juice beveragemacroporous resintotal flavonoids

魏桂云

展开 >

福建省产品质量检验研究院,福建 福州 350002

橙汁饮料 大孔树脂 总黄酮

2024

福建分析测试
福建省测试技术研究所

福建分析测试

影响因子:0.365
ISSN:1009-8143
年,卷(期):2024.33(5)