首页|柑橘3种病毒类病原多重RT-PCR检测技术的建立及应用

柑橘3种病毒类病原多重RT-PCR检测技术的建立及应用

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[目的]建立柑橘黄化脉明病毒(citrus yellow vein clearing virus,CYVCV)、柑橘衰退病毒(citrus tristeza virus,CTV)和啤酒花矮化类病毒(hop stunt viroid,HSVd)的多重RT-PCR检测体系。[方法]设计多重RT-PCR引物,分析其特异性,确定其最佳浓度比、最适退火温度及灵敏度,在此基础上对福建地区的柑橘样品进行检测。[结果]确定了CYVCV-F/R、CTV-F/R和HSVd-F/R等 3对引物的最佳浓度比例为 1∶1∶2,最适退火温度为 52。9℃,灵敏度结果显示该体系可检测模板稀释到 10-2 的阳性样品。应用该体系对采自福建部分地区的 157份柑橘样品进行检测,结果发现,CYVCV、CTV和HSVd的检出率分别为 47。1%、56。7%和 22。9%。[结论]成功建立了柑橘CYVCV、CTV和HSVd病原的多重RT-PCR检测方法,为该类病害的检测提供准确、快速的检测方法。
A Multiplex RT-PCR Assay for Detecting Three Pathogens Infecting Citrus Plants
[Objective]A multiplex RT-PCR assay to simultaneously detect citrus yellow vein clearing virus(CYVCV),citrus tristeza virus(CTV),and hop stunt viroid(HSVd)was developed.[Method]Multiplex RT-PCR primers were designed,and their specificity was analyzed.The optimal concentration ratio,annealing temperature and sensitivity of primers were determined.Moreover,citrus samples from Fujian region were detected by the established multiplex RT-PCR.[Result]The optimized concentration ratio of CYVCV-F/R,CTV-F/R,and HSVd-F/R primers was 1:1:2,and the annealing temperature at 52.9℃for the assay.The assay displayed a sensitivity at 10-2 dilution and the positive detections on CYVCV of 47.1%,on CTV of 56.7%,and on HSVd of 22.9%on 157 detected samples.[Conclusion]A rapid,accurate,applicable multiplex RT-PCR method for CYVCV,CTV,and HSVd detections was successfully established.

Citrus yellow vein clearing viruscitrus tristeza virushop stunt viroidmultiplex RT-PCR

袁琳凯、马崇欢、李丁山、陈志炜、江宵烽、丁新伦、张洁、吴祖建

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福建农林大学植物病毒研究所/闽台作物有害生物生态防控国家重点实验室,福建 福州 350002

柑橘黄化脉明病毒 柑橘衰退病毒 啤酒花矮化类病毒 多重RT-PCR

福建省三明市横向项目福建省三明市横向项目福建省三明市横向项目

KH210264AKH210295AKH220062A

2024

福建农业学报
福建省农业科学院

福建农业学报

CSTPCD北大核心
影响因子:0.656
ISSN:1008-0384
年,卷(期):2024.39(3)
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