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梯度结构纳米纤维膜的制备及其对啤酒除菌过滤性能

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啤酒在酿造过程中易被微生物污染,会显著降低啤酒的风味品质,影响其外观体验.针对该问题,以醋酸丁酸纤维素(CAB)和聚乙烯醇-乙烯共聚物(EVOH)为原料,采用熔融共混相分离纺丝方法制备出EVOH纳米纤维,通过纳米纤维浆料化和悬浮液逐层喷涂的方法在非织造布表面制备纳米纤维梯度涂层,再采用戊二醛(GA)水溶液对其进行浸渍和交联改性,得到具有梯度结构的纳米纤维除菌膜.形貌、孔径分布及纯水通量等结构性能分析结果表明:在平均直径为450 nm的纤维层表面涂覆面密度为6 g/m2、平均直径为750 nm的纤维层所得的梯度结构纳米纤维除菌膜具有最优的综合性能,可 100%拦截 107 CFU/cm2 的沙雷氏菌;过滤啤酒原液后,浊度下降 95%,稳定通量约为 750 L/(h·m2);抗蛋白污染实验中,纯水通量能够恢复到初始通量的 80%.这主要得益于该纳米纤维梯度除菌膜的致密小孔结构及结构稳定性,为啤酒酿造用除菌膜材料的设计和制备提供了新的思路,为改善啤酒酿造质量提供了新的过滤手段.
Preparation of gradient-structured nanofibrous membranes for sterilization and filtration properties required for beer production
Objective With the growing fierce competition in the beer market and the increasing demand for high beer quality,the breweries try to reduce the cost and improve the quality of beer via optimizing their manufacturing process and raw materials,among which the filtration of beer is one of the main important steps.However,the flux instability of beer often occurs in the membrane filtration process.Therefore,it is of practical significance to develop a membrane material which can reduce the turbidity of beer while ensuring high throughput.Method In this research,polyvinyl alcohol-ethylene copolymer(PVA-co-PE)nanofibers were prepared by melt blending phase separation method.Nanofibrous membranes with gradient porous structure were further fabricated by coating nanofibers with different diameters in different coverage density sequentially,crosslinked by glutaraldehyde(GA).The gradient bactericidal membrane was characterized by scanning electron microscopy,aperture distribution and flux analyzer.The filtration performances including permeability,turbidity and bacteria removal ability,antifouling and flux stability of the as-prepared membranes were investigated compared with that of Pall®commercial nylon microporous membrane.Results The experimental results showed that the morphology of sterilized membranes were similar to that of the nascent one without GA crosslinking modification,indicating an effective strategy for the preparation of high-performance sterile membrane.After modification and high temperature sterilization,the average pore size of the membranes were slightly reduced because of the increased the fiber diameter and partial filling of the pores associated with GA crosslinking.The decreased pore size of crosslinked membrane should be beneficial to the sterilizing filtration application.During the long-term water flow test,GSM-3 with additional 6 g/m2 and 750 nm nanofiber layer always showed the highest pure water flux within 60 min even after it became stable.The cyclic filtration flux chart of membrane materials towards BSA solution was presented,and GSM-3,in comparison to other sterilization membranes,exhibited a remarkably high flux recovery rate,reaching 80%of its initial flux.Furthermore,sterile filtration performance tests revealed that all sterilization membranes effectively block the passage of Serratia bacteria which completely covered the membrane surface,obstructing the membrane channels and significantly reducing filtration efficiency.However,when filtering bacterial suspensions using the gradient sterilization membrane GSM-3,filtration proceeded smoothly with lower resistance and higher efficiency.Additionally,GSM-3 gradient sterilization membrane maintained a stable flux of approximately 750 L/(h·m2),with a 95%reduction in turbidity of the filtrate.These results indicate that the GSM-3 with a three-layer gradient structure possesses the most excellent filtration performance.The outer 750 nm fiber layer presented a loose structure primarily responsible for trapping larger particles and preventing them from clogging the inner pores,while the inner 450 nm fiber layer featuring dense pores increased the effective surface area of the membrane,resulting in improved membrane permeability and better control of membrane fouling.Conclusion In this study,GA in situ cross-linked EVOH nanofibers was used to improve the sterile filtration properties of beer,where a nanofibrous membrane with fine nanofibers(average diameter of 450 nm)as the substrate membrane,and it was further coated with a coarse nanofiber layer(average diameter of 750 nm)on its surface.It was found that the nanofibrous membrane presented transmembrane gradient pore structure,which is beneficial to the improvement of water permeability with a high interception of particular contaminants especially bacterial in beer brewing.The superiority of the structure is attributed to the combination of inner fiber layer consisted of nanofibers with diameter of 450 nm and skin fiber layer made up of nanofibers with diameter of 750 nm fibers.The skin fiber layer has a loose structure,which not only intercepts larger particles to prevent them from clogging the smaller pores inside,but also provides the channels for interflow.The inner fiber layer provides a dense pore structure,the smaller pore size provides a prerequisite for intercepting bacteria,ensuring the bacterium removal performance of the membrane.They jointly contribute to the stepwise interception.

nanofibergradient porous membranesterile filtrationantifouling performancebeer stability

王子傲、黄朋、程盼、刘轲、向阳、周丰、高飞、王栋

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武汉纺织大学 纺织纤维及制品教育部重点实验室,湖北 武汉 430200

武汉纺织大学 纺织行业非织造过滤与分离材料重点实验室,湖北 武汉 430200

安海斯布希企业管理(上海)有限公司武汉分公司,湖北 武汉 430051

纳米纤维 梯度结构过滤膜 除菌过滤 抗污性 啤酒稳定性

2024

纺织学报
中国纺织工程学会

纺织学报

CSTPCD北大核心
影响因子:0.699
ISSN:0253-9721
年,卷(期):2024.45(11)