广西科学院学报2024,Vol.40Issue(1) :21-30.DOI:10.13657/j.cnki.gxkxyxb.20240319.003

大叶苦丁茶抗氧化活性研究进展

Research Progress on Antioxidant Activity of Large-leaved Ku-dingcha

李亚婕 许秀松 王巧贞 杨玲 李仁松 陶站华 刘灵 黄庶识
广西科学院学报2024,Vol.40Issue(1) :21-30.DOI:10.13657/j.cnki.gxkxyxb.20240319.003

大叶苦丁茶抗氧化活性研究进展

Research Progress on Antioxidant Activity of Large-leaved Ku-dingcha

李亚婕 1许秀松 1王巧贞 2杨玲 2李仁松 3陶站华 2刘灵 4黄庶识2
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作者信息

  • 1. 珍稀濒危动植物生态与环境保护教育部重点实验室(广西师范大学),广西桂林 541006;广西漓江流域景观资源保育与可持续利用重点实验室(广西师范大学),广西桂林 541006;广西师范大学生命科学学院,广西桂林 541006;广西科学院,广西海洋天然产物与组合生物合成化学重点实验室,广西南宁 530007
  • 2. 广西科学院,广西海洋天然产物与组合生物合成化学重点实验室,广西南宁 530007
  • 3. 广西科学院,广西海洋天然产物与组合生物合成化学重点实验室,广西南宁 530007;广西大学生命科学与技术学院,广西南宁 530004
  • 4. 珍稀濒危动植物生态与环境保护教育部重点实验室(广西师范大学),广西桂林 541006;广西漓江流域景观资源保育与可持续利用重点实验室(广西师范大学),广西桂林 541006;广西师范大学生命科学学院,广西桂林 541006
  • 折叠

摘要

大叶苦丁茶是我国南方一种药食两用的传统饮品与药材,也是市场上广泛流通、被普遍当作"苦丁茶正品"的别样茶(non-Camellia teas),具有清热解毒、抗氧化、抗炎、止血凉血、抗菌等多种功效,其次生代谢物质化学成分复杂,主要包括多酚、多糖、黄酮、三萜等多种活性成分.大叶苦丁茶活性成分是天然的抗氧化剂,具有绿色、无毒、高效等特点,在食用油脂储藏、食品保鲜、化妆品、保健品以及抗氧化药物等方面具有良好的应用前景.本文以大叶苦丁茶化学成分的抗氧化作用为主线,综述大叶苦丁茶中具有代表性的多酚、多糖、黄酮、三萜等化学成分的含量、组成及其抗氧化作用,探讨大叶苦丁茶的应用并对其进行展望,拟为大叶苦丁茶的开发与利用提供参考.

Abstract

Large-leaved Kudingcha is a traditional drink and medicinal material for both medicine and food in southern China.It is also a kind of non-Camellia tea which is widely circulated in the market and is generally regarded as the'authentic Kudingcha'.It has multiple effects such as heat-clearing and detoxifying,anti-oxi-dation,anti-inflammatory,hemostasis and blood-cooling,antibacterial and so on.The chemical composition of the secondary metabolites is complex,mainly including polyphenols,polysaccharides,flavonoids,triterpenes and other active ingredients.The active ingredients of large-leaved Kudingcha are natural antioxidants,which have the characteristics of green,non-toxic and high efficiency.They have good application prospects in edible oil storage,food preservation,cosmetics,health products,and antioxidant drugs.This article focuses on the antioxidant properties of chemical composition in large-leaved Kudingcha.The content,composition and an-tioxidant effect of representative polyphenols,polysaccharides,flavonoids,triterpenes and other chemical components in large-leaved Kudingcha were reviewed,and the application of large-leaved Kudingcha was dis-cussed and prospected.It is intended to provide reference for the development and utilization of large-leaved Kudingcha.

关键词

大叶苦丁茶/大叶冬青/苦丁茶冬青/枸骨/化学成分/抗氧化活性

Key words

large-leaved Kudingcha/Ilex latifolia Thunb./Ilex kudmcha C.J.Tseng/Ilex cornuta Lindl.&Paxton/chemical composition/antioxidant activity

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基金项目

广西创新驱动发展专项(桂科AA20161002-2)

广西自然科学基金项目联合资助培育项目(2018GXNSFAA138001)

中央引领地方科技发展专项(桂科ZY19049001)

广西重点研发计划项目(桂科AB21220057)

出版年

2024
广西科学院学报
广西科学院

广西科学院学报

影响因子:0.27
ISSN:1002-7378
参考文献量69
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