Biological Characteristics and Cultivation Techniques of"Givner"Annona
As a characteristic fruit of tropical and South subtropical regions"Givner",Annona has a unique flavor in its flesh,rich in nutrients such as vitamins and carbohydrates.It is loved by the majority of consumers and has great market potential.However,its industrial development is relatively late,the research foundation in various fields is weak,and the lack of standardized cultivation technology can not meet the situation of continuous development of the industry.In order to improve the healthy development of the Annona industry in Guangxi,this paper studied and observed the botanical characteristics,growth and bearing habits,fruit economic characteristics,and phenological period of"Givner"in the Guangxi cultivation area.It also summarized the technical fields of this variety,such as high standard garden construction,enhanced water and fertilizer management,scientific perinatology regulation,fine fruit and fruit management,and comprehensive prevention and control of pests and diseases.The aim is to improve the cultivation technology of"Givner"in the suitable planting area of Guangxi,and provide technical and theoretical references for the sustainable development of the industry.
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