首页|盐胁迫对小球藻胞外多糖积累及抗氧化性的影响

盐胁迫对小球藻胞外多糖积累及抗氧化性的影响

扫码查看
文章研究盐胁迫对小球藻胞外多糖积累及抗氧化性的影响,并分析了其他生理指标。结果表明,在无胁迫条件下,小球藻胞外多糖的含量为0。065 3 mg/mL,过氧化氢清除率为11。96%,DPPH自由基清除率为0。98%;在盐胁迫质量浓度为6 g/L时,小球藻胞外多糖的含量达到0。114 3 mg/mL,过氧化氢清除率为44。57%,DPPH自由基清除率为3。25%,同时叶绿素含量8。7 mg/L,蛋白质含量162。62 μg/mL,丙二醛含量165。83 μmol/mL,为实验组中最高。这说明适宜浓度的盐胁迫会提高小球藻胞外多糖的积累及其他有效产物的合成。
Effects of Salt Stress on Extracellular Polysaccharide Accumulation and Antioxidant Activity of Chlorella
The effects of salt stress on extracellular polysaccharide accumulation and antioxidant activity of Chlorella were studied,and other physiological indexes were analyzed.The results indicate that the exopolysaccharide yield of Chlorella was 0.065 3 mg/mL,the scavenging rate of hydrogen peroxide is 11.96%,and the scavenging rate of DPPH free radical is 0.98%under no salt stress.When the saltconcentration is 6 g/L,the exopolysaccharide yield reached 0.114 3 mg/mL,the hydrogen peroxide clearance rate is 44.57%,and the DPPH free radical clearance rate is 3.25%.Meanwhile,the chlorophyll content is 8.7 mg/L,the protein content is 162.62 ug/mL,and the malondialdehyde content is 165.83 umol/mL,which are all the hingest in the experimental group.It indicates that theappropriate concentration of saltstress can improve the accumulation of extracellular polysaccharide and the synthesis of other effective products of Chlorella.

salt stressChlorellaextracellular polysaccharideantioxidant activity

冯庆玲、叶招权、林艺群、张诗涵

展开 >

闽南科技学院生命科学与化学学院,福建南安 362311

盐胁迫 小球藻 胞外多糖 抗氧化性

2024

工业微生物
全国工业微生物信息中心 上海市工业微生物研究所

工业微生物

影响因子:0.293
ISSN:1001-6678
年,卷(期):2024.54(3)