首页|基于风险评估理念的保温措施在腹腔镜下全子宫切除术中的临床效果

基于风险评估理念的保温措施在腹腔镜下全子宫切除术中的临床效果

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目的 研究基于风险评估理念的保温措施介入腹腔镜下全子宫切除术的临床效果.方法 选取 2022年 1 月至 2023 年 4 月共 60 例行腹腔镜下全子宫切除术的患者,年龄 36~68 岁,其中子宫腺肌病 16 例,子宫肌瘤 44例,使用Excel表格生成随机数字分为对照组和研究组,每组 30 例.对照组行医院手术室常规保温措施,研究组基于风险评估理念制定腹腔镜下全子宫切除术的保温措施,根据患者术中发生低体温的相关影响因素,对患者进行低体温的相关风险因素评估,从而制定包括动态监测体温、维持手术室合适的温度、输液及冲洗液加温、加盖棉被、使用保温装置的等保温措施,并将该保温措施贯穿于患者围手术期的整个过程,从术前到术后进行全程的风险评估及干预.比较患者全子宫切除术术中出血量、术中补液量拔管时间、术后苏醒情况、术中体温变化、低体温相关并发症的发生率、术后不同时间段患者的疼痛评分以及患者对手术的满意率.结果 使用基于风险评估理念的腹腔镜下全子宫切除术保温措施后,患者手术中出血量明显减少、低体温及相关并发症发生率降低(P<0.05),研究组手术后 1、6、12、2 h患者的疼痛评分均低于对照组,差异有统计学意义(P<0.05);患者对基于风险评估理念的保温措施满意度更高(P<0.05).结论 基于风险理念的保温措施,不仅能降低腹腔镜下全子宫切除术低体温的发生率,且能减少患者手术中的出血及低体温相关并发症的发生,提高患者的满意度,值得临床推广并应用.
Clinical effect of laparoscopic total hysterectomy with heat preservation measures based on the concept of risk assessment
Objective To study the clinical effect of laparoscopic total hysterectomy with heat preservation measures based on the concept of risk assessment.Methods From January 2022 to April 2023,a total of 60 patients aged 36-68 years old who underwent laparoscopic total hysterectomy in our hospital were selected,including 16 cases of adenomyosis and 44 cases of uterine fibroids.Using random numbers generated by Excel,patients were divided into control group(30 cases)and research group(30 cases).Patients in the control group were managed by conventional heat preservation measures in the operating room,and those in the research group were intervened by laparoscopic total hysterectomy with heat preservation measures based on the concept of risk assessment.Risk factors for hypothermia according to the relevant influencing factors for intraoperative hypothermia were evaluated,so as to formulate heat preservation measures including dynamic monitoring of body temperature,maintenance of appropriate temperature in the operating room,warming of infusion and rinse solution,covering quilts,warming of rinse solution,and using insulation devices.Heat preservation measures were carried out throughout the entire perioperative period.Risk assessment and intervention were conducted during the whole process from pre-operative to post-operative period.The bleeding,intraoperative fluid volume,postoperative extubation time,postoperative awakening,changes in intraoperative body temperature,incidence of hypothermia-related complications,pain scores of at different time points postoperatively,and the satisfaction rate of total hysterectomy were compared.Results After the intervention of heat preservation measures based on the concept of risk assessment in laparoscopic total hysterectomy,the intraoperative bleeding amount and the incidence of hypothermia and related complications were significantly reduced(P<0.05).The pain scores at 1 hour,6 hours,12 hours and 24 hours after surgery of patients in the research group were significantly lower than those of the control group(P<0.05).Patient's satisfaction for the heat preservation based on the concept of risk assessment was significantly higher(P<0.05).Conclusion Heat preservation measures based on the concept of risk assessment can reduce the incidence of hypothermia,bleeding and hypothermia-related complications in laparoscopic total hysterectomy,improve satisfaction,which is worthy of clinical promotion and application.

concept of risk assessmentheat preservation measureslaparoscopic total hysterectomy

梁洋洋、刘苏玉

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236300 安徽省阜南县人民医院手术室

风险评估理念 保温措施 腹腔镜下全子宫切除术

2024

河北医药
河北省医学情报研究所

河北医药

CSTPCD
影响因子:1.075
ISSN:1002-7386
年,卷(期):2024.46(6)
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