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6种大型海藻甘油糖脂的吸湿保湿活性

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甘油糖脂的亲水性糖基使其具有吸湿保湿活性,目前甘油糖脂吸湿保湿的相关研究较少.选定海水红毛菜(Bangia fusco-purpurea)、石花菜(Gelidium amansii)、海萝(Gloiopeltis furca-ta)、菊花江蓠(Gracilaria confervoides)、江蓠(Gracilaria sp.)和条斑紫菜(Porphyra yezoensis)等 6 种大型海藻,以常见的吸湿保湿剂丙三醇、山梨醇和海藻酸钠为对照,分析大型海藻甘油糖脂组分的吸湿保湿活性,为天然保湿剂的开发提供基础数据.结果显示:江蓠、石花菜、海水红毛菜、条斑紫菜和菊花江蓠等 5 种海藻甘油糖脂的吸湿活性高于海藻酸钠;江蓠和石花菜甘油糖脂的吸湿活性均高于山梨醇;石花菜甘油糖脂在 81%相对湿度下的吸湿率强于丙三醇,为丙三醇吸湿率的 1.7 倍.在 6 种海藻中,石花菜和江蓠甘油糖脂表现出比山梨醇和海藻酸钠更高的保湿活性,72 h时石花菜和江蓠甘油糖脂的保湿率分别为 20.8%和 19.3%,此数值明显高于山梨醇和海藻酸钠,并与丙三醇的保湿率接近.在鲜切苹果的保湿研究中,海水红毛菜、石花菜、海萝和江蓠甘油糖脂表现出一定的保湿作用,苹果水分损失率在 41.9%~51.7%,低于空白对照组.从结果可以看出,海水红毛菜等 6 种大型海藻甘油糖脂均具有较为良好的吸湿或保湿活性.
Study on the Hygroscopic and Moisturizing Properties of Glycerol Glycolipid Extracts from Six Species of Marine Macroalgae
The hydrophilic sugar group of glycerol glycolipids endows them with hygroscopic and moisturizing activity,and there is currently limited research on glycerol glycolipids in terms of hygroscopic and moisturizing properties.Based on this,six species of macroalgae,such as Bang-ia fusco-purpurea,Gelidium amansii,Gloiopeltis furcata,Gracilaria confervoides,Gracilaria sp.and Porphyra yezoensis,were selected for the extraction of glycerol glycolipids,and the hy-groscopic and moisturizing activity of the obtained glycerol glycolipid fractions was analyzed to provide basic data for the development of natural humectant.Compared with common moisture absorption and humectant,glycerol,sorbitol and sodium alginate,the hygroscopic activity of five seaweed glycerolipids,such as Gracilaria sp.,G.amansii,B.fusco-purpurea,P.yezoensis and G.confervoides,was better than that of sodium alginate.The hygroscopic activity of glyc-erolipids of both Gracilaria sp.and G.amansii was higher than that of sorbitol,and the hygro-scopic rate of G.amansii at 81%relative humidity was 1.7 times higher than that of glycerol.Among the six seaweeds,glycerol glycolipids of G.amansii and Gracilaria sp.had good mois-turizing activities,which were better than moisturizing activities of sorbitol and sodium alginate.And the moisturizing rate of glycerol glycolipids of G.amansii and Gracilaria sp.was main-tained at 20.8%and 19.3%at 72 h,respectively,which was significantly higher than that of sorbitol and sodium alginate,and was close to that of glycerol.In the moisturizing study of fresh-cut apple,glycerol glycolipid fractions of B.fusco-purpurea,G.amansii,G.furcata and Gracilaria sp.showed a certain moisturizing effects,and the water loss rate of apple was between 41.9%and 51.7%,which was lower than that of the blank control group.The above results indicate that these glycerol glycolipids of six species of marine macroaglae have good hygroscopic or moisturizing activity.

macroalgaeglycerol glycolipidshygroscopicmoisturizing

龙正康、易俪慧、李宇翔、孙颖颖

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江苏海洋大学 江苏省海洋生物资源与生态环境重点实验室,江苏 连云港 222005

江苏海洋大学 江苏省海洋生物产业技术协同创新中心,江苏 连云港 222005

江苏海洋大学 江苏省海洋生物技术重点实验室,江苏 连云港 222005

大型海藻 甘油糖脂 吸湿 保湿

江苏省自然科学研究-面上项目江苏省优势学科建设工程资助项目江苏海洋大学研究生科研与实践创新计划项目江苏海洋大学大学生创新训练计划项目

BK20211353KYCX2021-075

2023

江苏海洋大学学报(自然科学版)
淮海工学院

江苏海洋大学学报(自然科学版)

影响因子:0.433
ISSN:1672-6685
年,卷(期):2023.32(4)
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