首页|我国大豆产业发展和育种研究现状启示

我国大豆产业发展和育种研究现状启示

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为恢复和加强中国大豆在国际市场上的竞争优势,推动大豆育种技术创新,培育高产突破性大豆品种,实现大豆种业科技自立自强,促进中国大豆产业高质量发展.采用经济学和情报学中文献计量、文本挖掘等研究方法,以科研论文和专利等为数据基础,梳理了全球及中国大豆产业发展现状,总结了全球及中国的大豆育种进展和发展趋势,研判大豆育种的研究热点.结果表明,全球大豆生产规模和产量持续扩大,中国大豆进口量位居世界第一,消费需求逐渐多元化.针对目前中国大豆育种存在的问题,提出以下建议,如瞄准市场需求,提升产业链协同发展水平;强化种业创新能力,从源头为产业链注入强劲动力;加强种业科企融合,培育优质产业主体;加强国际合作,拓展海外市场.
Current Situation of Soybean Industry Development and Breeding Countermeasures in China
In order to restore and strengthen China's competitive advantage in the international market for soybeans and promote technological innovation in soybean breeding,cultivate high-yield breakthrough soybean varieties,achieve self-reliance and self-strengthening in soybean seed industry technology,and promote high-quality development of China's soybean industry.This study adopted economic and intelligence research methods such as literature citation and text mining in Chinese to analyze the current situation and development trends of the global and Chinese soybean industries,summarized the progress and development trends of soybean breeding globally and in China,and identified research hotspots in soybean breeding.The results showed that the global soybean production scale and output have continued to expand,China's soybean imports ranked first in the world,and consumption demand was gradually diversifying.Based on the existing problems in soybean breeding in China,the following suggestions are proposed:Target market demand to enhance the level of industrial chain coordination.Strengthen seed industry innovation capacity and inject strong driving force into the industrial chain from the source.Strengthen the integration of seed industry and enterprises,and cultivate high-quality industrial entities.Strengthen international cooperation and expand overseas markets.

soybean industrybiological breedinghigh quality developmentindustrial development situationinternaonal trade of soybeans

曹彦蕾

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中国农业科学院 农业经济与发展研究所,北京 100081

大豆产业 生物育种 高质量发展 产业发展形势 大豆国际贸易

2025

黑龙江农业科学
黑龙江省农业科学院编辑出版中心

黑龙江农业科学

影响因子:0.345
ISSN:1002-2767
年,卷(期):2025.(1)