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外源褪黑素对苦荞生理特性、产量及品质的影响

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研究不同浓度[0µmol/L(CK)、50µmol/L(T1)、100µmol/L(T2)和150µmol/L(T3)]褪黑素对苦荞生长、生理特性、产量和品质的影响,为褪黑素在苦荞上的应用提供理论依据。结果表明,所有喷施褪黑素处理均可以显著提高苦荞单株粒质量(T1、T2、T3处理间差异不显著)和籽粒可溶性糖含量(以T1处理最高),显著降低叶片丙二醛含量,但同时会使喷施后14d和21d叶片可溶性蛋白含量降低。T1处理能显著提高苦荞茎粗和籽粒中黄酮、游离总氨基酸含量,T2处理可显著提高苦荞单株粒数和籽粒可溶性蛋白含量,T3处理可显著提高苦荞单株粒数和籽粒黄酮含量;但T2处理会造成苦荞千粒质量和籽粒还原糖含量显著降低,T3处理引起籽粒游离总氨基酸含量显著降低。运用模糊隶属函数法评价各处理的效果,发现CK、T1、T2、T3处理的综合评价值分别为0。4518、0。5723、0。4944、0。5003,T1处理效果最佳,T3处理次之。综上,喷施50µmol/L褪黑素有利于苦荞生产。
Effects of Exogenous Melatonin on Physiological Characters,Yield and Quality of Tartary Buckwheat
The effects of different concentrations[0µmol/L(CK),50µmol/L(T1),100µmol/L(T2)and 150 µmol/L(T3)]of melatonin(MT)on physiological characters,yield and quality of tartary buckwheat were studied,so as to provide a theoretical basis for the application of MT in tartary buckwheat.The results showed that spraying MT could significantly increase grain weight per plant(there was no significant difference among T1,T2,T3 treatments)and soluble sugar content(T1 treatment was the highest)in grains of tartary buckwheat,and significantly reduce the content of malondialdehyde in leaves,but at the same time,decrease the content of soluble protein in leaves at 14 and 21 days after spraying.In addition,T1 treatment could significantly increase stem diameter,contents of flavonoid and total free amino acid in grains of tartary buckwheat,T2 treatment could significantly increase the number of grains per plant and the content of soluble protein in grains of tartary buckwheat,and T3 treatment could significantly increase the number of grains per plant and the content of flavonoid in grains of tartary buckwheat;However,T2 treatment could significantly reduce the thousand-grain weight and reducing sugar content in grains of tartary buckwheat,and T3 treatment could significantly reduce the content of total free total amino acids in grains of tartary buckwheat.The method of fuzzy membership function was used to comprehensively evaluate the effects of different treatments,and the comprehensive evaluation values of CK,T1,T2 and T3 treatments were 0.4518,0.5723,0.4944 and 0.5003,respectively,so T1 treatment was the best,followed by T3 treatment.In summary,50 µmol/L MT is beneficial to tartary buckwheat production.

Tartary buckwheatMelatoninPhysiological charactersYieldQuality

马仲炼、龚健福、马永翠、田虹、刘德福、杨顺强

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昭通学院 农学与生命科学学院,云南 昭通 657000

西南大学 食品科学学院,重庆 400716

苦荞 褪黑素 生理特性 产量 品质

云南省地方高校联合项目-面上项目云南省一流本科课程植物生理学项目昭通市兴昭人才支持计划项目

202101BA070001-061

2024

河南农业科学
河南省农业科学院

河南农业科学

CSTPCD北大核心
影响因子:0.787
ISSN:1004-3268
年,卷(期):2024.53(1)
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