首页|不同烤烟品种生化特征及与δ13C的关系

不同烤烟品种生化特征及与δ13C的关系

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为研究不同烤烟品种的生理生态适应性及化学成分组成与δ13C的关系,在云南烤烟主产区玉溪市大营街自然环境下大田种植烤烟K326、红花大金元、云烟87和NC71,分析了不同烤烟品种δ13C值、丙二醛、光合色素、比叶重等生理指标和化学成分的差异.结果表明:(1)K326的比叶重、叶绿素a和叶绿素b含量最高,总糖、还原糖、氯含量、钾含量最接近适宜值范围,总氮含量、糖烟碱比均处于适值范围内.(2)4个烤烟品种烟叶的δ13C值范围为-26.27‰~-24.83‰,表现为:K326 >NC71>红大>云烟87,说明可以用烟叶δ13C值作为评价烤烟生态适应性指标.经相关性分析,烤烟叶片的δ13C值仅与烟碱含量呈极显著正相关(r =0.99,p<0.01),与其它生化指标相关性不显著(p>0.05).
The Relationship between δ13 C Value and Biochemical Indicators in Different Tobacco Cultivars
In order to understand the relationships between tobacco leaf δ13C values and biochemical indicators,tobacco cultivars K326,Hongda,Yunyan87 and NC71 planted in natural environment in Dayingjie of Yuxi city in 2011.We investigated the difference of δ13C values,MDA,photosynthetic pigment,LMA and content of chemical compositions among different flue-cured tobacco varieties.The relationships of δ13C values with physiological and chemical indicators were studied as well.The results showed that:K326 had the biggest LMA.The content of chlorophyll a and chlorophyll b was the maximum.The total sugar content,reducing sugar content,the chlorine content and the potassium content were good for tobacoo quality.Both total nitrogen content,and sugar/nicotine ratio were in appropriate value range.(2) The δ13C values among the 4 varietise were ranged from-26.27‰ to-24.83‰.The order as follows:K326 > NC71 > Hongda > Yunyan87,Thus,δ13C values can be an indicator for ecological adaptation.According to the results of correlation analysis,the δ13C value was only highly significant positive correlated with nicotine (r =0.99,p < 0.01),and was not significant correlated with other physiological and chemical indicators (p > 0.01).

Cured tobaccoVarietyStable carbon isotopePhysiological and ecological characteristics

田先娇、宋鹏飞、陈宗瑜、谭淑文、吴潇潇

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云南农业大学农学与生物技术学院,昆明云南650201

德宏师范高等专科学校生命科学系,德宏云南678400

红塔集团技术中心,玉溪云南653100

烤烟 品种 稳定碳同位素 生理生态特征

国家烟草专卖局

110201101003TS-03

2014

核农学报
中国原子能农学会 中国农业科学院农产品加工研究所(前中国农业科学院原子能利用研究所)

核农学报

CSTPCDCSCD北大核心
影响因子:1.5
ISSN:1000-8551
年,卷(期):2014.28(5)
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