首页|姜黄素通过调控HIF-1α/miR-760/LTBP2机制轴抑制口腔黏膜下纤维化的效果研究

姜黄素通过调控HIF-1α/miR-760/LTBP2机制轴抑制口腔黏膜下纤维化的效果研究

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目的:探究姜黄素通过调控缺氧诱导因子-1α/微小RNA-760/潜在转化生长因子结合蛋白2(HIF-1α/miR-760/LTBP2)机制轴抑制口腔黏膜下纤维化的效果。方法:40只SD大鼠中随机取10只作为正常组,正常饲养不作处理;另30只大鼠采用槟榔碱诱导建立口腔黏膜下纤维化模型。将30只模型大鼠随机分为模型组、姜黄素组和阳性对照组,每组10只。姜黄素组和阳性对照组大鼠分别予以相应药物,正常组和模型组大鼠给予等体积生理盐水灌胃,1次/d,连续给药8周。比较各组大鼠张口度、颊黏膜组织变化、纤维化标志物及HIF-1α/miR-760/LTBP2信号轴表达情况。结果:与正常组比较,模型组大鼠张口度明显减小(P<0。05),颊黏膜评分、颊黏膜组织TGF-β1、Col Ⅲ、IFN-γ水平、miR-760 mRNA、HIF-1α mRNA、LTBP2 mRNA及HIF-1α、LTBP2蛋白表达均明显升高(P<0。05);与模型组比较,姜黄素组和阳性对照组张口度均明显增大(P<0。05),颊黏膜评分、TGF-β1、Col Ⅲ、IFN-γ水平、miR-760 mRNA、HIF-1α mRNA、LTBP2 mRNA及蛋白表达均明显降低(P<0。05),且姜黄素组张口度大于阳性对照组(P<0。05),颊黏膜评分、TGF-β1、Col Ⅲ、IFN-γ、miR-760 mRNA、LTBP2 mRNA及HIF-1α、LTBP2蛋白表达均低于阳性对照组(P<0。05)。结论:姜黄素可能降低HIF-1α、miR-760、LTBP2表达,抑制口腔黏膜下纤维化。
Effect of Curcumin on Inhibiting Oral Submucosal Fibrosis by Regulating HIF-1α/miR-760/LTBP2 Axis
Objective:To explore the effects of curcumin on inhibiting oral submucosal fibrosis by regulating hypoxia-inducible factor-1α/micro RNA-760/laten transforming growth factor binding protein 2(HIF-1α/miR-760/LTBP2)axis.Methods:In the 40 SD rats,10 cases were randomly enrolled as normal group(without any treatment),and the other 30 cases were induced by arecoline to prepare the models of oral submucosal fibrosis.The 30 rats were randomly divided into model group,curcumin group and positive control group.Rats were treated with corresponding drugs respectively in curcumin group and positive control group.The rats in normal group and model group were administered intragastrically with the same volume of normal saline,once a day,continuously for 8 weeks.The degree of mouth opening,changes of buccal mucosa,expressions of fibrosis markers and HIF-1α/miR-760/LTBP2 signal axis in different groups were compared.Results:Compared with normal group,the degree of mouth opening was significantly decreased in model group(P<0.05),while score of buccal mucosa,expressions of TGF-β1,Col Ⅲ,IFN-γ,miR-760 mRNA,HIF-1 α mRNA,LTBP2 mRNA,HIF-1 αprotein,LTBP2 protein were increased in model group(P<0.05).Compared with model group,the degree of mouth opening was significantly increased in curcumin group and positive control group(P<0.05),while score of buccal mucosa,expressions of TGF-β1,Col Ⅲ,IFN-γ,miR-760 mRNA,HIF-1α mRNA,LTBP2 mRNA,HIF-1αprotein and LTBP protein were significantly decreased in curcumin group and positive control group(P<0.05).The curcumin group showed larger degree of mouth opening than positive control group(P<0.05),while lower score of buccal mucosa,expressions of TGF-β1,Col Ⅲ,IFN-γ,miR-760 mRNA,HIF-1α mRNA,LTBP2 mRNA,HIF-1α protein and LTBP2 protein than positive control group(P<0.05).Conclusion:Curcumin may inhibit oral submucosal fibrosis by decreasing expressions of HIF-1α,miR-760 and LTBP2.

oral submucosal fibrosiscurcuminHIF-1α/miR-760/LTBP2 axisrat

张琳、谭劲、刘一平、陈世娟、朱可可

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湖南中医药大学第一附属医院,湖南 长沙 410007

口腔黏膜下纤维化 姜黄素 HIF-1α/miR-760/LTBP2信号轴 大鼠

湖南创新型省份建设专项项目

2022JJ30461

2024

中医药导报
湖南省中医药学会 湖南省中医管理局

中医药导报

CSTPCD
影响因子:0.952
ISSN:1672-951X
年,卷(期):2024.30(1)
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