首页|基于脂肪酸分析的远东拟沙丁鱼摄食习性

基于脂肪酸分析的远东拟沙丁鱼摄食习性

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为了解远东拟沙丁鱼(Sardinops melanostictus)在个体发育过程中的食性转变以及生态位的差异,根据2021年6-7月在西北太平洋公海采集的远东拟沙丁鱼肌肉样本,通过脂肪酸分析研究了不同体长和性别个体肌肉中脂肪酸种类及其含量.结果显示,雌、雄个体间的脂肪酸组成不存在显著差异,但不同体长组间的脂肪酸存在显著差异.主成分分析结果显示,有10种脂肪酸为主要脂肪酸,其中DHAC22∶6n-3、花生四烯酸C20∶4n-6贡献度最高.非度量多维尺度分析和相似性分析结果显示,在体长为100~130 mm和131~160 mm之间的个体,以及体长为191~220 mm和221~250 mm之间的个体,其生态位重叠面积较大且脂肪酸组成不存在显著差异.而体长为131~160 mm和161~190 mm之间个体、以及体长为161~190 mm和191~220 mm之间的个体,其生态位重叠面积较小且脂肪酸组成存在显著差异.随着体长的增大,其生态位宽度呈现先增大后减小的趋势.小体长组主要以浮游植物和浮游细菌为食,中间体长组在体长达到190 mm时发生食性转变,主要摄食植食性桡足类和浮游动物,大体长组主要以甲壳类动物和小型鱼类为食.研究表明,远东拟沙丁鱼的脂肪酸组成差异主要体现在不同体长组上,在不同生长阶段其食性发生转变,其生态位宽度和位置也会随之发生变化.
Feeding habits of Sardinops melanostictus based on fatty acid analysis
Sardinops melanostictus is widely distributed in the coastal waters of Japan and the northwestern Pacific Ocean,and it is an important target of fisheries.In order to study the shift in dietary habits during individual development and differences in ecological niche,fatty acid analysis on muscle samples of S.melanostictus collected in the northwestern Pacific Ocean from June to July 2021 was conducted.The fatty acid types and their contents were analyzed among individuals of different body lengths and genders.The results showed no significant differences in fatty acid composition between females and males,and significant differences were found among different body length groups.Principal component analysis revealed that 10 fatty acids were the major fatly acids,with DHA C22∶6n-3 and arachidonic acid C20∶4n-6 contributing the most.The results of non-metric multidimensional scaling and similarity analysis indicated that individuals with body lengths between 100-130 mm and 131-160 mm,as well as those with body lengths between 191-220 mm and 221-250 mm,exhibited a large niche overlap area and no significant difference in fatty acid composition.However,individuals with body lengths between 131-160 mm and 161-190 mm,as well as those between 161-190 mm and 191-220 mm,showed a small niche overlap area and significant differences in fatty acid composition.With increasing body length,the ecological niche width showed a trend of initially increasing and then decreasing.Individuals with small body length mainly feed on phytoplankton and planktonic bacteria,while S.melanostictus in the intermediate body length group undergo a dietary shift when reaching a length of 190 mm,transitioning to mainly consuming herbivorous copepods and zooplankton,and individuals with large body length mainly feed on crustaceans and small fish.The study indicates that differences in fatty acid composition of S.melanostictus are mainly reflected in different body length groups,dietary habits shift during different growth stages,and their ecological niche width and position also change accordingly.

Sardinops melanostictusfatty acid analysisecological nichedietary differentiation

陈颖聪、胡贯宇、赵振方、陈新军、刘必林

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上海海洋大学海洋生物资源与管理学院,上海 201306

大洋渔业资源可持续开发教育部重点实验室,上海 201306

国家远洋渔业工程技术研究中心,上海 201306

农业农村部大洋渔业开发重点实验室,上海 201306

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远东拟沙丁鱼 脂肪酸分析 生态位 食性分化

2024

海洋渔业
中国水产学会 中国水产科学研究院东海水产研究所

海洋渔业

CSTPCD北大核心
影响因子:1.063
ISSN:1004-2490
年,卷(期):2024.46(6)