The Exploration of the Economic Development Law of China's Dairy Industry from the Perspective of Industrial Structure Evolution——With an analysis of the phased characteristics of China's dairy industry structure
Analyzing the transformation of the dairy industry structure and exploring the laws of dairy economic devel-opment are of significant theoretical and practical value for comprehensively promoting the revitalization and high-quality de-velopment of the dairy industry.By reviewing relevant literature and integrating the laws of industrial structure evolution,a dynamic analysis framework of"constraints-strategic requirements"is constructed,following the developmental context of the dairy industry from"small to large—from weak to strong."Through an examination of the changes in China's dairy industry structure since the reform and opening up,this study particularly delineates five stages and their characteristics,revealing that the current Chinese dairy industry is evolving in the direction of new quality productive forces.It is leading dairy innovation and optimizing the allocation of resources through revolutionary technological breakthroughs,forming new qualitative struc-tural features of deep industrial transformation and upgrading.Therefore,to promote high-quality development and compre-hensive upgrading of China's dairy industry,it is necessary to adjust the dairy industry structure according to consumer de-mand,enhance brand competitiveness;rely on scientific and technological innovation to improve production efficiency and product quality;ensure that dairy development aligns with national strategies to promote industrial modernization;and achieve effective coordination between the market and the government to optimize resource allocation and jointly promote the high-quality development of the dairy industry.
industrial structure evolutiondairy economyhigh-quality development
NETL
NSTL
万方数据
