Analysis of Alcohol Drinking Status and Influencing Factors of High-Risk Groups of Chronic Diseases in Fengxian District of Shanghai
Objective To understand the status of alcohol drinking behavior and influencing factors of high-risk groups of chronic diseases in Fengxian,and to provide a theoretical basis for relevant departments to carry out drinking intervention and health management among high-risk groups of chronic diseases.Methods A questionnaire survey was conducted on 3682 individuals who met the criteria for high-risk populations of chronic diseases in the Fengxian District Chronic Disease and its Risk Factors Monitoring of 2018 project.Results The current alcohol drinking rate and excessive drinking rate of the high-risk population for chronic diseases in Fengxian District were 28.30%and 26.10%,respectively;the current and excessive alcohol drinking rates for males were 53.33%and 31.74%,respectively,higher than the 10.50%and 5.15%for females.The daily average alcohol intake of drinkers was 5.98g;the daily alcohol intake of males and females were 10.26g and 0.85g,respectively,with a statistically significant difference(P<0.01).The three types of alcohol with the highest drinking rate were yellow wine(58.73%),beer(37.81%),and wine(26.58%);yellow wine had the highest drinking rate among males(65.69%),while wine had the highest drinking rate among females(33.68%).The results of multivariate logistic regression analysis showed that women and those aged≥65 had a lower risk of current alcohol drinking;the risk of excessive drinking was higher among males and older age groups.Conclusion The alcohol drinking rate of high-risk groups of chronic diseases in Fengxian is relatively high.Targeted health interventions should be implemented based on the different drinking characteristics of people to reduce the risk of chronic diseases related to alcohol use.