吉林农业大学学报2024,Vol.46Issue(3) :507-515.DOI:10.13327/j.jjlau.2020.5510

荞麦壳抗氧化活性组分对HepG2细胞氧化损伤的改善作用

Amelioration of Antioxidative Fraction from Buckwheat Hulls against Oxidative Stress in HepG2 Cells

崔阳 李天竹 刘子琦 王奕琳 王秀娟 朴春红
吉林农业大学学报2024,Vol.46Issue(3) :507-515.DOI:10.13327/j.jjlau.2020.5510

荞麦壳抗氧化活性组分对HepG2细胞氧化损伤的改善作用

Amelioration of Antioxidative Fraction from Buckwheat Hulls against Oxidative Stress in HepG2 Cells

崔阳 1李天竹 1刘子琦 1王奕琳 1王秀娟 1朴春红2
扫码查看

作者信息

  • 1. 吉林农业大学食品科学与工程学院,长春 130118
  • 2. 梧州学院食品与制药工程学院(六堡茶现代产业学院),梧州 543002
  • 折叠

摘要

荞麦壳中含有丰富的黄酮类化合物,具有多重功能活性,通过分离纯化获得荞麦壳7个组分,以羟基(·OH)自由基,超氧阴离子(O2)自由基,1,1-二苯基-2-三硝基苯肼(DPPH·)自由基清除活性和总抗氧化能力(T-AOC)为指标,筛选出5个抗氧化活性组分.5个组分对H2O2和高糖分别诱导的HepG2细胞氧化损伤的改善效果表明,H2O2诱导的HepG2细胞氧化损伤模型中,PBHE-M4组分显著提高了细胞活力,与对照组芦丁和抗坏血酸相比分别提高了(8.69±4.04)%和(22.66±7.61)%.高糖诱导的HepG2细胞氧化损伤模型中,5个组分均比芦丁和抗坏血酸显著提高了细胞活力,其中PBHE组分改善细胞活性效果最佳,比芦丁和抗坏血酸分别显著提高了(30.14±2.83)%和(36.65±4.12)%.细胞氧化应激因子变化结果表明,5个组分改善细胞活性的效果与发挥细胞内抗氧化作用有关,包括提高其细胞内过氧化物酶(POD)、过氧化氢酶(CAT)活性和总抗氧化能力(T-AOC)以及降低丙二醛(MDA)水平.各组分在氧化应激因子表达水平上呈现的效果不同,推测各组分抵抗细胞氧化应激损伤的途径不同.此研究结果为荞麦壳作为天然抗氧化剂的开发利用提供科学依据.

Abstract

Buckwheat hulls are rich in flavonoids with multiple functional activities.Seven fractions were obtained by isolation and purification.Five antioxidative fractions were screened by scavenging activities for hydroxyl(·OH)radicals,superoxide anion(O2·-)radicals and 1,1-diphenyl-2-trinitro-phenylhydrazine(DPPH·)radicals,and total antioxidant capacity(T-AOC).The amelioration of these five fractions on the oxidative damage of HepG2 cells induced by H2O2 and high glucose was carried out.The results showed that in the H2O2-induced oxidative damage model of HepG2 cells,PBHE-M4 significantly increased cell viability,which was(8.69±4.04)%and(22.66±7.61)%higher than those of rutin and ascorbic acid,respectively.In the high glucose-induced oxidative damage model of HepG2 cells,all five fractions significantly improved cell viability compared with rutin and ascorbic acid,and PBHE had the best effect in improving cell viability,which was significantly increased(30.14±2.83)%and(36.65±4.12)%over rutin and ascorbic acid,respectively.The changes of the oxi-dative stress factor indicated that the amelioration of five fractions on cell activity was related to intra-cellular antioxidant effects,including increasing the activities of peroxidase(POD),catalase(CAT)and total antioxidant capacity(T-AOC)and reducing the level of malondialdehyde(MDA).The differ-ent effects of each fraction on the expression of the oxidative stress factor indicated that each fraction has its unique mechanism against oxidative stress.In conclusion,this study provides a scientific ba-sis for the development and utilization of buckwheat hull as a natural antioxidant.

关键词

荞麦壳/抗氧化活性/分离纯化组分/HepG2细胞/氧化应激因子

Key words

buckwheat hull/antioxidant activity/fraction/HepG2 cell/oxidative stress factor

引用本文复制引用

基金项目

吉林省科技发展计划重点项目(20200403159SF)

出版年

2024
吉林农业大学学报
吉林农业大学

吉林农业大学学报

CSTPCD北大核心
影响因子:1.014
ISSN:1000-5684
段落导航相关论文