首页|江苏近30年审定粳稻品种间的遗传多样性分析

江苏近30年审定粳稻品种间的遗传多样性分析

扫码查看
采用79个SSR标记[包含《水稻真实性SSR鉴定标准》(GB/T 39917-2021)中推荐的48个标记]对江苏1989-2021年间审定和推广的230份粳稻品种进行遗传多样性分析.结果表明:79个SSR标记在供试材料中共扩增出599条多态性片段,单个标记平均检测出8个多态性位点(变幅为3~19个),38个SSR标记在供试品种群体中具有较高多态性信息含量(PIC),平均为0.55(变幅为0.009~0.813).供试品种间的遗传相似系数均值为0.605(变幅为0.330~0.971),显示江苏粳稻品种间的亲缘关系总体较近.对品种标记基因型数据进行聚类分析,供试粳稻品种被分为10个类群,其中第10类群品种数占比80.9%,绝大多数是最近5年育成的,说明江苏当前推广的粳稻品种间遗传多样性更低.中熟中粳品种间的遗传多样性总体上高于迟熟中粳、早熟晚粳和中熟晚粳这3种生态型,中熟晚粳品种与其他3种生态型品种间的遗传相似性最低.品种间遗传相似性随时间的推进呈现明显递增趋势,近5年育成的多数品种间的遗传相似性显著高于之前育成品种,且与10年前品种在遗传组成上已发生明显变化.就不同育成单位而言,嘉兴市农业科学研究院、太湖地区农业科学研究所、连云港市农业科学院、江苏徐淮地区淮阴农业科学研究所及江苏省农业科学院宿迁农科所育成的品种之间以及与其他9个主要单位育成的品种之间存在较大的遗传差异.这一研究为江苏粳稻育种中亲本的选择及遗传多样性丰富的粳稻新品种选育提供理论参考.
Genetic diversity analysis of Japonica rice varieties approved in Jiangsu province in the past 30 years
A total of 79 SSR markers(including 48 markers recommended in the SSR identification standard for rice authenticity(GB/T 39917-2021))were used to analyze the genetic diversity of 230 Japonica rice varieties approved and promoted in Jiangsu province from 1989 to 2021.The results showed that a total of 599 polymorphic fragments were am-plified by 79 SSR markers in the test materials,and an average of 8 polymorphic loci(3-19 amplitude variations)were detected by a single marker,and 38 SSR markers had a high polymorphism information content(PIC)in the tested variety population,with an average of 0.55(0.009-0.813 amplitude variation).The mean genetic similarity coefficient among the tested varieties was 0.605(with a variation of 0.330-0.971),indicating that the genetic relationship between Ja-ponica rice varieties in Jiangsu was generally close.The genotype data of variety markers were clustered and analyzed,and the tested Japonica rice varieties were divided into 10 groups,of which the number of varieties in the 10th group ac-counted for 80.9%,and most of them were bred in the last five years,indicating that the genetic diversity among Japoni-ca rice varieties currently promoted in Jiangsu was lower.The genetic diversity among medium-ripening Japonica varieties was generally higher than that of late-maturing Japonica,early-maturing late Japonica and medium-maturing late Japon-ica,and the genetic similarity between medium-maturing and late Japonica varieties and the other three ecotypes was the lowest.The genetic similarity between varieties showed a significant increasing trend with the advancement of time,and the genetic similarity between most varieties bred in the past five years was significantly higher than that of the previous varieties,and the genetic composition of the varieties bred ten years ago changed significantly.In terms of different units,there were large genetic differences between the varieties bred by Jiaxing academy of agricultural sciences,Taihu regional institute of agricultural sciences,Lianyungang academy of agricultural sciences,Huaiyin academy of agricultural sciences of Xuhuai region,Jiangsu province,and Suqian research institute of Jiangsu academy of agricultural sciences,as well as between varieties bred by other nine major units.This study will provide a theoretical reference for the selection of parents in Japonica rice breeding in Jiangsu province and the cultivation of new Japonica rice varieties with rich genetic diversity.

riceJiangsu Japonica riceSSR markergenetic diversityecological type

沈雨晴、张晨雨、纪萌萌、陈玘、杨华、宋锦花、冯嘉欣、朱虹、张亿、吕甜、冯志明、胡珂鸣、陈宗祥、左示敏

展开 >

扬州大学农学院/江苏省作物基因组学和分子育种重点实验室/生物育种钟山实验室/植物功能基因组学教育部重点实验室,江苏扬州 225009

江苏省种子管理站,南京 210014

扬州大学江苏省粮食作物现代产业技术协同创新中心/江苏省作物遗传生理重点实验室,江苏扬州 225009

水稻 江苏粳稻 SSR标记 遗传多样性 生态类型

江苏省农业科技自主创新资金项目国家重点研发计划项目上海市科技创新行动计划项目

CX2330012023YFD120090223N11900100

2024

扬州大学学报(农业与生命科学版)
扬州大学

扬州大学学报(农业与生命科学版)

CSTPCD北大核心
影响因子:0.924
ISSN:1671-4652
年,卷(期):2024.45(3)