Rural food safety is not only related to the physical health and life safety of rural consumers,but also to the healthy development of rural economy and the stability and harmony of rural society.Despite the continuous attention paid by the government to rural food safety supervision,rural food safety is generally improving,but there are still some problems,such as inadequate government supervision,weak legal awareness of producers and operators,and a general lack of food safety knowledge among villagers.Only when the government,food producers and operators,rural grassroots Party organizations,village cadres and villagers work together to create a good atmosphere where everyone cares about and maintains rural food safety,and form a joint regulatory force,It can be achieved that problematic food have nowhere to hide and truly safeguard the"safety on the tongue"of rural residents.
维普
万方数据