Innovation is the soul of a country and an inexhaustible driving force for development.Innovation is essential to the sustainable development of any industry,and the same is true of cooking dishes.Dish innovation is the inevitable trend of the development of culinary culture,and it is also an indispensable means of market competition in the catering industry.It can also improve the comprehensive quality and cooking skills of catering workers in the process of innovation.Cuisine innovation is of practical significance to inherit and develop cooking skills and cooking culture.Taking cuisine innovation as the starting point,based on the problems faced by the current cuisine innovation,this paper puts forward some specific thinking,so as to promote the spirit of cuisine innovation better.
NETL
NSTL
万方数据
