首页|基层检验检测实验室食品安全风险监测内部审核重难点探讨

基层检验检测实验室食品安全风险监测内部审核重难点探讨

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为提高基层检验检测实验室的管理水平,确保监测结果的真实可靠,进一步夯实数据基础,为各级政府的分析评估、决策建议奠定扎实的理论基础,各实验室应完善质量管理体系,深入研究质量控制的方式方法,细化质量管理准则.本文依据基层检验检测实验室多年内部审核的经验,结合食品安全风险监测实际工作情况,针对内审过程中的重点和难点进行探讨,为全面提升食品安全风险监测实验室的管理水平提供参考.
Discussion on the key points of internal audit of food safety risk monitoring in grass-roots inspection and testing laboratories
In order to improve the management level of the basic-level inspection and testing laboratories,to ensure the reliability of the monitoring results,further tamping the data base and decision-making recommendations to lay a solid theoretical foundation for all levels of government analysis and evaluation,each laboratory should perfect the quality management system,in-depth study of ways and means of quality control and refine the quality management guidelines.Based on years of experience of internal audit in grass-roots laboratories and combined with the actual work of food safety risk monitoring,we focus on the internal audit process of the key points and difficulties were discussed.It provides reference for improving the management level of food safety risk monitoring laboratory in an all-round way.

Food safetyRisk monitoringQuality managementInternal audit

张玲、安乾、赵国有、隋秀芬

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青岛市疾病预防控制中心(青岛市预防医学研究院) 山东青岛 266033

食品安全 风险监测 质量管理 内审

2024

质量安全与检验检测
中国检验检疫科学研究院

质量安全与检验检测

影响因子:0.399
ISSN:2096-8876
年,卷(期):2024.34(3)
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