Clinical value of nursing intervention based on comprehensive evaluation combined with experiential diet education in diabetic kidney disease of the elderly
Objective To analyze the clinical value of nursing intervention based on comprehensive evaluation combined with experiential diet education in diabetic kidney disease(DKD)of the elderly.Methods A total of 100 patients with DKD admitted from March 2021 to March 2022 were selected as the research objects.According to different nursing plan,the patients were divided into control group and observation group,with 50 cases in each group.The control group received routine nursing,and the observation group was given nursing intervention based on comprehensive evaluation combined with experiential diet education on the basis of the control group.The intervention effects of the two groups were compared.Results After intervention,the scores of health behavior and dietary behavior in the observation group were higher than those in the control group(P<0.05).After intervention,the coefficient of variation of blood glucose(CV),coefficient of variation of fasting blood glucose(CV-FBG),Cystatin C(CysC)and type Ⅳ collagen(Ⅳ-C)levels in the observation group were lower than those in the control group(P<0.05).Conclusion Nursing intervention based on comprehensive evaluation combined with experiential diet education for elderly patients with DKD can improve health behavior and dietary behavior,regulate blood glucose variability,and delay the process of renal fibrosis,which is worthy of promotion.