首页|术后24h内行肠内营养干预对胰十二指肠切除术患者免疫功能及胃肠功能的影响

术后24h内行肠内营养干预对胰十二指肠切除术患者免疫功能及胃肠功能的影响

Effects of enteral nutrition intervention within 24 h after operation on immune function and gastrointestinal function in patients undergoing pancreaticoduodenectomy

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目的 探讨术后24 h内行肠内营养干预对胰十二指肠切除术患者免疫功能及胃肠功能的影响.方法 选取2022年2月至2023年2月进入本院接受胰十二指肠切除术治疗的80例患者作为研究对象,按照随机数字表法将其分为对照组和观察组,各40例.对照组术后48 h内行肠内营养干预,观察组术后24 h内行肠内营养干预.比较两组的免疫功能指标、炎性因子、胃肠功能恢复时间及营养相关指标.结果 干预后,观察组的CD3+、CD4+、CD4+/CD8+高于对照组,CD8+及肿瘤坏死因子-α(TNF-α)、白细胞介素-6(IL-6)、C反应蛋白(CRP)水平低于对照组,差异具有统计学意义(P<0.05).观察组的首次肛门排气时间、首次进食时间、肠鸣音恢复时间、鼻肠营养管拔除时间及首次排便时间均短于对照组,差异具有统计学意义(P<0.05).干预后,两组的白蛋白(ALB)、前白蛋白(PAB)、转铁蛋白(TF)及总蛋白(TP)水平均升高,且观察组高于对照组,差异具有统计学意义(P<0.05).结论 术后24 h内行肠内营养干预可改善胰十二指肠切除术患者的免疫功能及胃肠功能,减轻炎症反应,调节营养状态,值得在临床当中推广及应用.
Objective To investigate the effects of enteral nutrition intervention within 24 h after operation on immune function and gastrointestinal function in patients undergoing pancreaticoduodenectomy.Methods A total of 80 patients who underwent pancreaticoduodenectomy in our hospital from February 2022 to February 2023 were selected as the study objects.The patients were divided into control group and observation group according to the random number table method,with 40 cases in each group.The control group received enteral nutrition intervention within 48 h after operation,and the observation group received enteral nutrition intervention within 24 h after operation.The immune function indexes,inflammatory factors,recovery time of gastrointestinal function and nutrition related indexes of the two groups were compared.Results After intervention,the CD3+,CD4+and CD4+/CD8+in the observation group were higher than those in the control group,the CD8+,tumor necrosis factor-α(TNF-α),interleukin-6(IL-6)and C-reactive protein(CRP)levels were lower than those in the control group,and the differences were statistically significant(P<0.05).The first anal exhaust time,first feeding time,bowel sound recovery time,nasointestinal nutrition tube removal time and first defecation time of the observation group were shorter than those of the control group,and the differences were statistically significant(P<0.05).After intervention,the levels of albumin(ALB),prealbumin(PAB),transferrin(TF)and total protein(TP)in the two groups increased,those in the observation group were higher than the control group,and the differences were statistically significant(P<0.05).Conclusion Enteral nutrition intervention within 24 h after operation can improve the immune function and gastrointestinal function of patients undergoing pancreaticoduodenectomy,reduce inflammation and regulate nutritional status,which is worthy of promotion and application in clinical practice.

enteral nutrition interventionpancreaticoduodenectomyimmune functiongastrointestinal function

徐亚娟、李妮

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宝鸡市中心医院肝胆胰脾外二科,陕西宝鸡,721008

宝鸡市中心医院老年心脑血管病科,陕西宝鸡,721008

肠内营养干预 胰十二指肠切除术 免疫功能 胃肠功能

2024

临床医学研究与实践

临床医学研究与实践

ISSN:
年,卷(期):2024.9(28)
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