Effect of Nutritional Guidance Combined with MDT in Patients with Acute Pancreatitis
Objective:To explore and study the effect of nutritional guidance+MDT collaborative intervention scheme in the clinical diagnosis and treatment of patients with acute pancreatitis.Methods:Patients with acute pancre-atitis admitted to the emergency Department of Panyu District Hospital of Traditional Chinese Medicine in Guangzhou in the past two years were selected(sample inclusion time:2020.03 to 2022.12;Sample size:80 cases).The numerical random table method is used as the basic analysis principle,namely control group and experiment group.The coopera-tive mode of routine nursing+nutrition guidance and nutrition guidance+MDT was implemented respectively in the two groups before and after.Explore and analyze the application effect of the two groups.Result:Compared with the control group(usual care+nutritional guidance),The incidence of complications(gastrointestinal bleeding/pulmonary infection/acute respiratory distress syndrome,etc.)in the observation group(nutritional guidance+MDT cooperative mode)was 5.00%vs 17.50%,the time for abdominal pain to disappear[(2.21±0.35)vs(4.84±0.78)d],and the time for exhaust function to recover[(3.14±0.46)vs(6.16±1.76)d]were lower(P<0.05).Compared with the control group(routine care+nutritional guidance),the score of quality of life[(80.28±4.52)vs(71.17±5.36)points]and the score of dis-ease knowledge[(95.52±2.27)vs(83.38±2.29)points in the observation group(nutritional guidance+MDT collabora-tive mode)after nursing were higher(P<0.05).Conclusion:In the clinical diagnosis and treatment of patients with acute pancreatitis,the combined intervention program of nutritional guidance and MDT cooperative mode is effective.
nutritional guidanceMDT collaboration modeacute pancreatitiscomplicationsquality of lifeknowledge of disease
万方数据
维普
