绿色包装2024,Issue(1) :46-49.DOI:10.19362/j.cnki.cn10-1400/tb.2024.01.007

可降解材料在食品包装设计中的应用研究——环保与保鲜的平衡

Application of Degradable Materials in Food Packaging Design—Balance Between Environmental Protection and Preservation

范猛
绿色包装2024,Issue(1) :46-49.DOI:10.19362/j.cnki.cn10-1400/tb.2024.01.007

可降解材料在食品包装设计中的应用研究——环保与保鲜的平衡

Application of Degradable Materials in Food Packaging Design—Balance Between Environmental Protection and Preservation

范猛1
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作者信息

  • 1. 广西科技师范学院,广西 来宾 546100
  • 折叠

摘要

可降解材料在食品包装设计中的应用引起了广泛的关注,以平衡环保和食品保鲜之间的需求.本文旨在探讨可降解材料在食品包装设计中的应用,以解决塑料污染问题并保持食品品质,旨在为推动食品行业向可持续发展迈进提供理论依据.本文对可降解材料的定义和分类进行了介绍,并详细探讨了可降解材料在食品包装设计中的应用.在平衡环保和保鲜效果的基础上,本文还分析了可降解材料在食品包装设计中的挑战与机遇,并提出了未来可降解材料在食品包装设计中的发展方向.

Abstract

The application of degradable materials in food packaging design has attracted wide attention to balance the needs between environmental protection and food preservation.This paper aims to explore the application of degradable materials in food packaging design to solve the problem of plastic pollution and maintain food quality,aiming to provide a thesretical basis for promoting the food industry towards sustainable development.In this paper,the definition and classification of degradable materials are introduced,and the application of degradable materials in food packaging design is discussed in detail.On the basis of balancing environmental protection and preservation effect,this paper also analyzes the challenges and opportunities of degradable materials in food packaging design,and puts forward the development direction of degradable materials in food packaging design in the future.

关键词

可降解材料/食品包装/绿色环保/食品保鲜/可持续发展

Key words

biodegradable materials/food packaging/green and environmental/food protection/preservation/sustainable development

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基金项目

广西科技师范学院科研基金青年科研项目(社科)(GXKS2022QN035)

出版年

2024
绿色包装

绿色包装

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参考文献量4
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