环境友好型茶叶绿色包装材料选择与绿色茶仓的协同应用研究
Study on the Synergistic Application of Environmentally Friendly Tea Green Packaging Material Selection and Green Tea Warehouse
唐嘉蕊 1范猛1
作者信息
- 1. 广西科技师范学院,广西 来宾 546100
- 折叠
摘要
茶叶作为一种大众广泛消费的饮品,在包装过程中面临着保鲜和环境影响的挑战.本论文旨在研究环境友好型茶叶包装材料与绿色茶仓的协同应用,以解决茶叶保鲜和质量控制的问题,并实现可持续发展.笔者通过综合文献研究和实验测试,评估不同包装材料对茶叶的保鲜性能和风味特性的影响,同时探究绿色茶仓在茶叶贮存过程中的作用.研究表明,环境友好型包装材料能有效减少茶叶包装过程中的塑料垃圾,并保持茶叶的新鲜度和风味特性.绿色茶仓的应用,进一步提高了茶叶的质量控制水平和保鲜效果,促进茶叶产业向更加可持续的方向发展.
Abstract
As a widely consumed beverage,tea faces the challenges of freshness preservation and environmental impact in the packaging process.The purpose of this paper is to study the collaborative application of environmentally friendly tea packaging materials and green tea silos to solve the problems of tea preservation and quality control,and to achieve sustainable development.Through comprehensive literature research and experimental tests,the author evaluated the influence of different packaging materials on the freshness and flavor characteristics of tea,and explored the role of green tea bin in tea storage.Studies have shown that environmentally friendly packaging materials can effectively reduce plastic waste during tea packaging and maintain the freshness and flavor characteristics of tea.The application of green tea warehouse further improves the quality control level and fresh-keeping effect of tea,and promotes the development of tea industry to a more sustainable direction.
关键词
环境友好型茶叶包装/包装材料/绿色茶仓/可持续发展/茶叶保鲜/质量控制Key words
environmentally friendly tea packaging/packaging materials/green tea bin/sustainable development/tea preservation/quality control引用本文复制引用
基金项目
广西科技师范学院自治区级大学生创新创业训练计划(S202211546055S)
出版年
2024
NETL
NSTL
万方数据