Analysis of Innovative Practice Strategies for the Integration of Food Professional Courses and Certificates under the"1+X"Certificate System
With the development of the social economy and the continuous growth of the food industry,the quality of training food professionals is increasingly valued.The"1+X"certificate system,as a new certificate system,provides a new way for the training of food professionals.Therefore,this article explores practical strategies for the integration and innovation of food professional courses under the"1+X"certificate,aiming to improve the quality of food professional talent training and promote the development of the food profession.
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