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浅析贵州酱香型白酒产业发展现状与规范化路径

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随着产业的快速发展,贵州酱香型白酒产业面临一系列挑战,如产能与市场需求不匹配、激烈的市场竞争以及品牌建设滞后.为了推动白酒产业的规范化发展,本文深入分析了贵州酱香型白酒产业的现状,并提出了相应的规范化发展路径,旨在推动贵州酱香型白酒产业实现持续、健康、规范化的发展.
Analysis on the Development Status and Standardization Path of Maotai Flavor Baijiu Industry in Guizhou
With the rapid development of the industry,the Maotai flavor Baijiu industry in Guizhou is facing a series of challenges,such as the mismatch between production capacity and market demand,fierce market competition,and lagging brand construction.In order to promote the standardized development of the Baijiu industry,this paper deeply analyzes the current situation of the Maotai flavor Baijiu industry in Guizhou,and proposes the corresponding standardized development path,aiming to promote the sustainable,healthy and standardized development of the Maotai flavor Baijiu industry in Guizhou.

Maotai flavor Baijiu industry in Guizhoudevelopment statusstandardized pathbrand building

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贵州工业职业技术学院,贵州 贵阳 550025

贵州酱香型白酒产业 发展现状 规范化路径 品牌建设

贵州省高等学校人文社会科学研究项目

2023GZGXRW069

2024

现代食品
国家粮食储备局郑州科学研究设计院

现代食品

影响因子:0.169
ISSN:2096-5060
年,卷(期):2024.30(4)
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