Analysis of the Application of Near Infrared Analyzer in Corn Quality Testing
Corn is an important crop that occupies an irreplaceable position in the social economy.Therefore,ensuring its stable quality is crucial.With the development of technology,near-infrared analyzers have been widely used in the detection of corn starch content and moisture.Therefore,this article analyzes the working mechanism of near-infrared analyzers and constructs relevant experiments to demonstrate the value of near-infrared analyzers.
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