Analysis of Food Safety Risks and Control Measures in the Production Process of Premade Dishes
Prefabricated dishes are a convenient food that is increasingly popular among consumers due to their convenience,speed,and ease of storage.However,with the rapid development of the prefabricated dishes industry,food safety issues have gradually emerged.Therefore,this article explores the food safety risks in the production process of prefabricated dishes and proposes relevant safety control measures to promote the sustainable development of the prefabricated dishes industry.