基于稳定同位素分析技术的蜂蜜产地鉴别研究
Research on Identification of Honey Production Areas Based on Stable Isotope Analysis Technology
王静娴 1张昂2
作者信息
- 1. 宁夏大学食品科学与工程学院,宁夏 银川 750021
- 2. 秦皇岛海关技术中心,河北 秦皇岛 066000
- 折叠
摘要
随着蜂蜜市场的蓬勃发展,大量伪劣蜂蜜随之产生,给相关蜂蜜厂家造成了重大损失.因此,加大对我国优质蜂蜜产品的产地保护,建立有效的蜂蜜产地鉴别手段尤为重要.基于此,本文结合化学计量学方法,测定了不同产地蜂蜜的稳定同位素比值,旨在为蜂蜜产地鉴别提供科学合理的技术参考.
Abstract
With the booming development of the honey market,a large amount of fake and inferior honey has emerged,causing significant losses to relevant honey manufacturers.Therefore,it is particularly important to increase the protection of the origin of high-quality honey products in China and establish effective methods for identifying the origin of honey.Based on this,this article combines chemometric methods to determine the stable isotope ratios of honey from different origins,aiming to provide scientific and reasonable technical references for honey origin identification.
关键词
蜂蜜/碳稳定同位素/IRMS/产地鉴别Key words
honey/carbon stable isotope/IRMS/origin identification引用本文复制引用
出版年
2024
NETL
NSTL
万方数据