食品检验检测中质量控制的细节问题及处理策略研究
Research on Quality Control Details and Handling Strategies in Food Inspection and Testing
孙鑫泽 1肖尧 1刘海艳 2张德花 1杨琪1
作者信息
- 1. 吉林省产品质量监督检验院,吉林 长春 130000
- 2. 吉林省妇幼保健院(吉林省产科质量控制中心),吉林 长春 130012
- 折叠
摘要
食品安全事关国计民生,一旦出现问题,不仅会危害人们的身体健康,还会危害到食品产业的发展.食品检验检测是保证食品安全的一条重要防线,一直受到社会的高度重视.基于此,本文分析了食品安全检查工作存在的问题,并提出相关优化建议,以供参考.
Abstract
Food safety is closely related to national economy and people's livelihood.Once problems arise,they not only endanger people's physical health,but also endanger the development of the food industry.Food inspection and testing is an important line of defense to ensure food safety,and has always been highly valued by society.Based on this,this article analyzes the problems in food safety inspection work and proposes relevant optimization suggestions for reference.
关键词
食品检测/质控/细节Key words
food testing/quality control/details引用本文复制引用
出版年
2024
NETL
NSTL
万方数据