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快速检测技术在食品安全监管中的运用

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近年来,频发的食品安全事件往往突发性强、传播迅速,对公众健康和社会稳定造成了严重威胁.传统的食品检测手段已经无法满足现代食品安全监管的需求,特别是在风险监测与评判、生产经营、消费监管以及事故分析处理等方面.因此,快速检测技术应运而生,以其高效、准确的特点,在食品安全监管中起到了至关重要的作用,不仅能够快速准确地检测出食品中的有害物质,还能够对食品生产过程进行实时监控,从而确保食品的质量安全,保障公众的健康权益.基于此,本文将围绕快速检测技术在食品安全监管中的运用原则,对具体运用策略进行研究,旨在提升食品安全监管水平.
The Application of Rapid Detection Technology in Food Safety Supervision
In recent years,frequent food safety incidents have often been sudden and spread rapidly,posing a serious threat to public health and social stability.Traditional food testing methods can no longer meet the needs of modern food safety supervision,especially in risk monitoring and evaluation,production and operation,consumption supervision,and accident analysis and handling.Therefore,rapid detection technology has emerged,playing a crucial role in food safety supervision with its efficient and accurate characteristics.It can not only quickly and accurately detect harmful substances in food,but also monitor the food production process in real time,thereby ensuring the quality and safety of food and safeguarding the health rights and interests of the public.Based on this,the article will focus on the application principles of rapid detection technology in food safety supervision,and study specific application strategies,aiming to improve the level of food safety supervision.

rapid detection technologyfood safety supervisionapplication

戴煜

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台州市路桥区药品不良反应监测中心,浙江 台州 318050

快速检测技术 食品安全监管 应用

2024

现代食品
国家粮食储备局郑州科学研究设计院

现代食品

影响因子:0.169
ISSN:2096-5060
年,卷(期):2024.30(11)
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