Analysis on Supervision and Sampling Inspection of Edible Agricultural Products in Sichuan Province from 2021 to 2023
Objective:To analyze the quality and safety status of edible agricultural products in Sichuan province,find out the risk points,and provide scientific basis for subsequent food safety supervision and put forward constructive suggestions.Method:The information of edible agricultural products in the notice of food safety supervision and inspection issued by the official website of Sichuan Market Supervision Administration from 2021 to 2023 was summarized,and the overall situation of sampling inspection,unqualified categories and unqualified items were analyzed.Result:A total of 20 084 batches of edible agricultural products were sampled from 2021 to 2023,with a pass rate of 96.92%.The samples covered 7 subcategories,Among them,dried nuts and seeds had the highest unqualified rate,followed by aquatic products.The most prominent issues detected in unqualified samples were excessive veterinary drugs residues,followed by pesticide residues.Conclusion:The overall quality and safety level of edible agricultural products in Sichuan province is relatively stable.However,special attention should be given to high-risk categories and issues related to excessive residues of pesticide and veterinary drugs.It is recommended to focus on source control,optimize the supply chain,strengthen publicity and education,and enhance legal responsibilities for further improvement.
edible agricultural productssupervision and sampling inspectionresidues of pesticide and veterinary drugsfood safety
NETL
NSTL
万方数据
