Research Progress in the Detection of Sulfites in Food by Fluorescent Probe Technology
Sulfite is a very common food additive,which plays a very important role in the preservative,antibacterial and antioxidant aspects of food.However,if the human body ingests excessive sulfites,it can not only cause various hidden diseases,but also increase the risk of cancer.Finding a fast,safe and reliable method to detect the content of sulfites in food has become an important means of food safety control.In recent years,methods for fluorescence analysis of sulfites in various foods have been developed.The research progress of fluorescence probe technology for detecting sulfites in food was reviewed in this paper.