Molecular Detection Techniques and Applications for Microbial Contamination in Oysters
As an important seafood,oysters have long been a focus of concern regarding microbial contamination.This study reviews molecular detection techniques for microbial contamination in oysters,including polymerase chain reaction(PCR),real-time fluorescent quantitative PCR,and high-throughput sequencing methods.Through comparative analysis of the advantages and disadvantages of different detection techniques,their applications in detecting microbial contamination in oysters are discussed.
万方数据
维普
