Aflatoxin M1(AFM1),as a metabolite of aflatoxin,mainly exists in fresh milk and various dairy products.It is a derivative of dihydrofuranazonaphone,which is colorless crystalline powder with green-blue fluorescence,stable physical and chemical properties,and has strong carcinogenicity.Moreover,the toxin cannot be completely removed after high-temperature disinfection of dairy products[1].The establishment of high sensitivity and rapid detection technology of aflatoxins M1 in dairy products is of great significance to ensure the quality and safety of dairy products and the health of consumers.
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