现代食品2024,Vol.30Issue(18) :30-32.DOI:10.16736/j.cnki.cn41-1434/ts.2024.18.009

浅谈高校食品专业检测实验室安全管理风险与预防措施

Brief Discussion on Safety Management Risk and Preventive Measures of Food Testing Laboratory in Colleges and Universities

黄德美
现代食品2024,Vol.30Issue(18) :30-32.DOI:10.16736/j.cnki.cn41-1434/ts.2024.18.009

浅谈高校食品专业检测实验室安全管理风险与预防措施

Brief Discussion on Safety Management Risk and Preventive Measures of Food Testing Laboratory in Colleges and Universities

黄德美1
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作者信息

  • 1. 广东岭南职业技术学院,广东 广州 510000
  • 折叠

摘要

检测实验室作为食品专业实验和研究的重要场所,其安全状况直接关系到教师与学生的生命安全与健康保障.鉴于近年来实验室安全事故偶有发生,本文旨在通过分析高校食品专业实验室安全管理中存在的风险,提出相应的预防措施,以供相关人员参考与借鉴.

Abstract

As an important place for experiments and researches in food specialty,the safety condition of testing laboratory is directly related to the life safety and health protection of teachers and students.In view of the occasional occurrence of laboratory safety accidents in recent years,the purpose of this paper is to analyze the risks in the safety management of food professional laboratory in colleges and universities,and put forward the corresponding preventive measures for the reference of relevant personnel.

关键词

实验室/食品专业/风险/预防措施

Key words

laboratory/food specialty/risk/preventive measures

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出版年

2024
现代食品
国家粮食储备局郑州科学研究设计院

现代食品

影响因子:0.169
ISSN:2096-5060
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