Effect of Dietary Guidance on Patients with Fragility Fractures
The purpose of this study was to explore the effects of dietary guidance on the rehabilitation and quality of life of patients with fragility fracture,and to provide theoretical support and guidance for the dietary management of patients with fragility fracture.Patients with fragility fracture were selected as research objects and randomly divided into two groups,the experimental group was given scientific dietary guidance,and the control group was maintained regular diet.The effect of dietary guidance was evaluated by comparing the fracture healing and quality of life of the two groups.The results showed that the fracture healing rate of the experimental group was significantly faster than that of the control group,and the quality of life was significantly improved.This indicates that scientific dietary guidance has a positive impact on the recovery and quality of life of patients with fragility fractures.