Discussion on the control of impurities in rice processing
The control of impurities in rice processing is very important to ensure food safety.The common types of impurities in rice processing were introduced,including organic impurities such as plastic and bran,and inorganic impurities such as glass and stone.In order to ensure the food safety of rice,it is necessary to establish a foreign body control system and take effective technical measures to reduce the malignant impurities such as stones in rice.